SP5	SP5 Kocuria indica [0.77% 743Rs]
SP29	SP29 Moraxella osloensis [0.18% 171Rs]
SP3	SP3 Ligilactobacillus murinus [9.11% 8740Rs]
SP69	SP69 Lachnospiraceae_[G-3] bacterium_MOT-168 [0.21% 206Rs]
SP39	SP39 Sphingomonas carotinifaciens [0.13% 122Rs]
SP60	SP60 Pedobacter quisquiliarum [0.12% 114Rs]
SP63	SP63 Parvibacter caecicola [0.12% 115Rs]
SP61	SP61 Helicobacter ganmani [0.35% 340Rs]
SP13	SP13 Comamonas sediminis [0.34% 327Rs]
SP42	SP42 Phocaeicola vulgatus [0.42% 407Rs]
SP37	SP37 Adlercreutzia muris [0.29% 282Rs]
SP14	SP14 Akkermansia muciniphila [1.01% 965Rs]
SP43	SP43 Pseudomonas veronii [0.12% 112Rs]
SP22	SP22 Duncaniella freteri [0.24% 230Rs]
SP4	SP4 Limosilactobacillus reuteri [1.59% 1524Rs]
SP46	SP46 Eubacteriales_[G-2] bacterium_MOT-162 [0.16% 158Rs]
SP11	SP11 Faecalibaculum rodentium [2.45% 2352Rs]
SP36	SP36 Phocaeicola sartorii [0.66% 630Rs]
SP26	SP26 Lactococcus cremoris [1.38% 1320Rs]
SP59	SP59 Parabacteroides goldsteinii [0.34% 322Rs]
SP38	SP38 Erwinia billingiae [0.14% 138Rs]
SP32	SP32 Adlercreutzia mucosicola [0.47% 454Rs]
SP7	SP7 Erysipelatoclostridium [Clostridium] cocleatum [28.42% 27260Rs]
SP64	SP64 Blastococcus saxobsidens [0.11% 103Rs]
SP17	SP17 Sphingomonas deserti [15.14% 14521Rs]
SP9	SP9 Lactobacillus gasseri [1.68% 1613Rs]
SP28	SP28 Lactococcus lactis [0.69% 663Rs]
SP24	SP24 Sphingobium limneticum [0.13% 126Rs]
SP10	SP10 Neisseria shayeganii [2.24% 2146Rs]
SP55	SP55 Eubacteriales_[G-1] bacterium_MOT-159 [0.17% 164Rs]
SP53	SP53 Pelomonas saccharophila [0.20% 193Rs]
SP34	SP34 Streptococcus danieliae [0.87% 833Rs]
SP41	SP41 Yokenella regensburgei [0.11% 103Rs]
SP25	SP25 Actinidia eriantha [7.70% 7381Rs]
SP23	SP23 Oscillospiraceae_[G-6] bacterium_MOT-153 [0.13% 125Rs]
SP66	SP66 Sphingomonas echinoides [0.19% 178Rs]
SP33	SP33 Acinetobacter lwoffii [0.16% 155Rs]
SP12	SP12 Adlercreutzia caecimuris [1.26% 1206Rs]
SP50	SP50 Bacteroides acidifaciens [0.61% 588Rs]
SP8	SP8 Lactobacillus johnsonii [15.21% 14589Rs]
SP16	SP16 Herbaspirillum huttiense [0.18% 175Rs]
SP30	SP30 Leclercia adecarboxylata [0.11% 109Rs]
SP40	SP40 Clostridium disporicum [0.41% 390Rs]
SP19	SP19 Helicobacter hepaticus [0.21% 203Rs]
SP2	SP2 Acinetobacter radioresistens [0.32% 310Rs]
SP21	SP21 Peptococcaceae_[G-1] bacterium_MOT-146 [0.13% 129Rs]
SP18	SP18 Romboutsia ilealis [1.37% 1315Rs]
SP44	SP44 Lachnospiraceae_[G-14] bacterium_MOT-185 [0.15% 148Rs]
SP45	SP45 Eubacteriales_[G-4] bacterium_MOT-164 [0.15% 141Rs]