"SP103 Granulicatella adiacens (1.43%|0.83%|1.13%|0.45%|0%|0.71%|0%|0%|0.61%|0%|0.29%|0.49%|0.37%|1.46%|0%|0.68%|0%|0%|1.47%|0.38%|0.86%|0.54%|0%|0%|1.53%|1.23%|0.86%)" I SP103
"SP6 Frisingicoccus caecimuris (0.24%|0.12%|0.07%|0.07%|0%|0.00%|0.00%|0.85%|0.00%|0.79%|0.11%|0.03%|0%|0.12%|0.34%|0.01%|0.76%|1.21%|0%|0%|0.06%|0.03%|0.50%|0.86%|0.12%|0.13%|0%)" I SP6
"SP109 Faecalibaculum rodentium (1.85%|3.15%|5.73%|1.26%|20.42%|0.26%|0%|12.44%|0.59%|16.51%|1.15%|1.54%|2.58%|6.52%|15.77%|1.58%|10.91%|23.34%|0%|3.84%|1.30%|3.57%|2.29%|22.66%|4.34%|1.57%|0%)" I SP109
"SP210 Muribaculum intestinale (0.03%|0.02%|0.02%|0%|0.48%|0%|0%|0.35%|0%|0.64%|0.01%|0.00%|0.01%|0.12%|0.86%|0.01%|0.31%|0.65%|0%|0.02%|0.00%|0%|0.37%|0.55%|0.01%|0.03%|0%)" I SP210
"SP14 Akkermansia muciniphila (0%|0.02%|0.00%|0%|0.38%|0.01%|1.90%|0.09%|0.00%|0.11%|0.01%|0.00%|0.01%|0.00%|0.02%|0%|0.09%|0.07%|0.10%|0.01%|0.00%|0%|0.12%|0.12%|0%|0%|0%)" I SP14
"SP145 Eubacteriales_[G-1] bacterium_MOT-159 (0%|0%|0%|0%|0%|0%|4.30%|0%|0%|0%|0%|0%|0%|0.17%|0.27%|0%|0%|0.00%|0.04%|0%|0%|0%|0%|0.00%|0%|0%|0%)" I SP145
"SP160 Anaerostipes caccae (0.01%|0.13%|0.05%|0.01%|0.02%|0.02%|0%|0.59%|0.01%|1.68%|0.05%|0.01%|0%|0.03%|0.09%|0.02%|0.92%|0.50%|0%|0.00%|0.04%|0%|0.17%|0.71%|0%|0%|0%)" I SP160
"SP176 Acinetobacter bereziniae (0.10%|0.01%|0.01%|0.06%|0%|0.31%|0%|0%|0.01%|0%|0.02%|0.00%|0.01%|0.02%|0%|0.12%|0%|0%|0.97%|0.00%|0.01%|0.30%|0%|0%|0.08%|0.44%|0.59%)" I SP176
"SP8 Acinetobacter johnsonii (0.01%|0.02%|0.01%|0.07%|0%|0.03%|0%|0%|0.00%|0%|0.02%|0.00%|0.00%|0.02%|0%|0.14%|0%|0%|0.64%|0.00%|0.01%|0.23%|0%|0%|0.04%|0.24%|0.59%)" I SP8
"SP269 Bacteroides acidifaciens (0.00%|0.00%|0.00%|0%|0%|0%|0%|0.05%|0%|0.09%|0.01%|0%|0%|0.05%|0.25%|0%|0.03%|0.20%|0%|0%|0%|0%|0.10%|0.06%|0.01%|0.01%|0%)" I SP269
"SP26 Shigella sonnei (0.00%|0.01%|0.07%|0.12%|0.00%|0.00%|0.23%|0.01%|0.09%|0.00%|0.03%|0.04%|0.03%|0.15%|0.00%|0.01%|0.01%|0.00%|0.33%|0.02%|0.03%|0.06%|0.03%|0.00%|0.23%|0.05%|1.89%)" I SP26
"SP3 Corynebacterium mastitidis (1.98%|0.67%|0.88%|0.53%|0.00%|0.46%|0%|0.00%|0.53%|0.00%|0.80%|0.31%|0.44%|0.06%|0.00%|1.10%|0.00%|0.00%|0%|1.81%|1.16%|1.03%|0.00%|0.00%|1.35%|1.93%|0%)" I SP3
"SP63 Ligilactobacillus murinus (6.21%|15.36%|6.86%|2.80%|0.73%|2.91%|1.92%|0.50%|1.76%|1.17%|6.14%|2.62%|2.26%|7.82%|0.39%|6.86%|0.64%|0.23%|10.77%|1.82%|6.00%|2.62%|0.55%|0.68%|5.35%|5.55%|2.56%)" I SP63
"SP16 Streptococcus chosunense (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.50%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP16
"SP1 Streptococcus mutans (0.01%|0%|37.79%|52.93%|0.19%|65.18%|0.12%|0.14%|64.79%|0%|31.26%|63.83%|72.16%|0.01%|0%|0%|0.15%|0.07%|12.21%|61.94%|52.15%|47.69%|0%|0.17%|0%|0.00%|23.37%)" I SP1
"SP259 Prevotella sp._MOT-128 (0.03%|0.04%|0.06%|0.00%|0.30%|0%|0%|0.69%|0%|1.37%|0.03%|0.00%|0.02%|0.18%|0.89%|0.02%|0.49%|1.38%|0%|0.02%|0.02%|0%|0.90%|0.80%|0.01%|0.04%|0%)" I SP259
"SP110 Blautia luti (0%|0%|0%|0.05%|1.35%|0%|0%|1.34%|0.03%|0%|0.07%|0.04%|0.01%|0%|0%|0%|1.37%|0%|0%|0.07%|0.14%|0%|0%|3.01%|0%|0%|0%)" I SP110
"SP146 Bacteroides caccae (0.00%|0.05%|0.02%|0.01%|0.96%|0%|0%|0.57%|0.00%|1.57%|0.06%|0.01%|0.00%|0.04%|0.32%|0.02%|1.04%|0.49%|0%|0.01%|0.01%|0%|0.48%|0.41%|0.00%|0%|0%)" I SP146
"SP100 Acidovorax temperans (0.07%|0.03%|0.04%|0.14%|0%|0.31%|0%|0%|0.01%|0%|0.02%|0.01%|0.01%|0.03%|0%|0.18%|0%|0%|0.89%|0.00%|0.02%|0.42%|0%|0%|0.19%|0.49%|1.21%)" I SP100
"SP83 Staphylococcus ureilyticus (0%|0%|0%|0%|0.01%|0%|0.00%|0.00%|0.00%|0%|0%|0.00%|0.00%|0%|0%|0%|0%|0%|3.17%|0.00%|0.01%|0%|0%|0.00%|0%|0.00%|9.66%)" I SP83
"SP196 Bacteroides thetaiotaomicron (0.02%|0.00%|0.00%|0%|0.23%|0%|0.94%|0.18%|0.00%|0.16%|0.02%|0.00%|0.00%|0.01%|0.07%|0%|0.12%|0.16%|0%|0.00%|0.00%|0%|0.20%|0.19%|0%|0.00%|0%)" I SP196
"SP119 Staphylococcus rostri (0.73%|0.01%|0%|0.03%|0%|0.96%|0%|0%|0.07%|0%|0.02%|0.01%|0.02%|0.00%|0%|0.02%|0.00%|0%|0%|0.00%|0.12%|0.12%|0%|0.00%|1.13%|0%|0%)" I SP119
"SP50 Lactobacillus johnsonii (6.39%|8.87%|4.83%|3.79%|11.19%|1.57%|0%|18.44%|1.32%|9.84%|7.83%|2.91%|3.46%|8.55%|14.68%|2.35%|12.87%|12.52%|0%|4.58%|7.50%|2.77%|10.72%|17.36%|3.48%|3.16%|0%)" I SP50
"SP80 Streptococcus lutetiensis (1.66%|4.71%|0.12%|0.07%|0%|0.10%|0%|0%|0.01%|0.11%|0.03%|0.00%|0.01%|4.93%|0.01%|5.51%|0%|0%|0%|0%|0.06%|0.05%|0.02%|0%|1.87%|3.93%|0%)" I SP80
"SP345 Brachybacterium conglomeratum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.76%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP345
"SP364 Alcaligenes faecalis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.44%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP364
"SP95 Romboutsia ilealis (0.55%|0.10%|0.11%|0.02%|0.31%|0%|7.71%|0.22%|0.01%|1.58%|0.11%|0.01%|0.03%|1.31%|1.69%|0.06%|1.06%|1.06%|0.56%|0.02%|0.00%|0.12%|1.00%|0.66%|0.15%|0.40%|0.33%)" I SP95
"SP52 Bacteroides uniformis (0%|0%|0%|0%|0%|0%|2.27%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP52
"SP128 Bacteroides intestinalis (0.01%|0.00%|0%|0%|0.00%|0%|2.54%|0.04%|0%|0.20%|0%|0%|0%|0.01%|0.13%|0%|0.00%|0.07%|0.02%|0.00%|0.00%|0%|0.11%|0.17%|0.02%|0.02%|0%)" I SP128
"SP40 Veillonella parvula (1.66%|2.05%|0.45%|1.39%|0.01%|0.92%|0.00%|0.01%|0.97%|0%|1.17%|0.47%|0.34%|0.76%|0.00%|3.31%|0.00%|0.00%|0.47%|0.36%|0.67%|0.95%|0.01%|0.02%|1.80%|2.45%|1.40%)" I SP40
"SP285 Proteus mirabilis (0.21%|0.00%|0.10%|0%|0.05%|0.12%|0.04%|0.00%|0.00%|0.00%|0.02%|0.00%|0.09%|0%|0.00%|0.05%|0.00%|0.00%|0.01%|0.03%|0.11%|0%|0%|0.00%|0%|0.09%|0.07%)" I SP285
"SP113 Parasutterella excrementihominis (0.14%|0.10%|0.15%|0.05%|2.38%|0%|2.46%|2.39%|0.02%|1.94%|0.10%|0.08%|0.03%|0.34%|2.35%|0.02%|2.01%|1.87%|0.14%|0.03%|0.09%|0.01%|1.51%|2.85%|0.13%|0.08%|0%)" I SP113
"SP205 Sphingobium limneticum (0.02%|0.01%|0.00%|0.03%|0%|0.25%|0%|0%|0.01%|0%|0.01%|0.00%|0.00%|0.01%|0%|0.08%|0%|0%|0.22%|0.00%|0.01%|0.27%|0%|0%|0.04%|0.06%|0.36%)" I SP205
"SP25 Lactobacillus intestinalis (1.71%|0.67%|1.23%|0.42%|2.39%|0.23%|32.73%|6.08%|0.16%|1.93%|1.10%|0.91%|0.46%|2.84%|7.55%|0.29%|4.49%|4.87%|1.50%|0.65%|1.05%|0.50%|6.42%|6.10%|1.65%|0.72%|0.12%)" I SP25
"SP439 Micrococcus antarcticus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.37%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP439
"SP89 Streptococcus azizii (26.10%|19.00%|17.90%|11.42%|0.05%|6.80%|0%|0.03%|11.07%|0.05%|13.15%|12.31%|6.54%|23.65%|0.07%|18.68%|0.09%|0.06%|0%|12.11%|7.56%|13.12%|0.08%|0.05%|26.54%|21.00%|0%)" I SP89
"SP38 Adlercreutzia equolifaciens (0.03%|0.02%|0.01%|0.01%|0.08%|0%|0.57%|0.09%|0.00%|0.12%|0.01%|0.01%|0.00%|0.08%|0.16%|0.01%|0.07%|0.13%|0.01%|0.02%|0.01%|0%|0.10%|0.11%|0.03%|0.04%|0.00%)" I SP38
"SP86 Shigella dysenteriae (0.00%|0.00%|0.09%|0.10%|0.00%|0.06%|0.11%|0.02%|0.26%|0.01%|0.06%|0.05%|0%|0.14%|0.01%|0%|0.01%|0.00%|0.17%|0%|0.07%|0%|0.02%|0.02%|0.10%|0.02%|0.95%)" I SP86
"SP7 Lachnospiraceae_[G-14] bacterium_MOT-185 (0%|0%|0%|0%|0%|0%|0.24%|0%|0%|0%|0%|0%|0%|0.14%|0.19%|0%|0%|0%|0.25%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP7
"SP9 Clostridium saudiense (0.01%|0.03%|0.03%|0%|0.01%|0%|0%|0.07%|0.00%|0.32%|0.01%|0.00%|0.00%|0.11%|0.12%|0%|0.16%|0.35%|0%|0%|0.01%|0.01%|0.01%|0.23%|0.03%|0%|0%)" I SP9
"SP195 Dermacoccus nishinomiyaensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.29%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP195
"SP151 Alistipes finegoldii (0%|0.02%|0%|0%|0.18%|0%|0.30%|0.13%|0%|0.47%|0.00%|0.00%|0.00%|0.04%|0.18%|0.04%|0.09%|0.18%|0%|0%|0.00%|0%|0.07%|0.17%|0%|0.00%|0%)" I SP151
"SP79 Eubacteriales_[G-2] bacterium_MOT-162 (0%|0%|0.00%|0%|0%|0%|0.77%|0%|0%|0%|0.00%|0%|0%|0.02%|0.00%|0%|0.01%|0.08%|0%|0%|0%|0%|0.01%|0.02%|0%|0%|0%)" I SP79
"SP222 Agrobacterium tumefaciens (0%|0.02%|0.01%|0.01%|0%|0.19%|0%|0%|0.00%|0%|0.01%|0.00%|0%|0.00%|0%|0.02%|0%|0%|0.46%|0.00%|0.01%|0.16%|0%|0%|0.01%|0.08%|0.14%)" I SP222
"SP65 Limosilactobacillus reuteri (1.27%|1.56%|1.18%|0.55%|2.16%|0.32%|0%|4.16%|0.20%|3.07%|1.53%|1.12%|0.92%|2.80%|4.15%|0.29%|4.72%|2.15%|0%|0.93%|1.98%|0.39%|4.06%|3.52%|1.21%|1.14%|0%)" I SP65
"SP76 Stenotrophomonas maltophilia (0.04%|0.01%|0%|0.00%|0%|0%|0%|0%|0.67%|0%|0%|0.01%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.00%|0.05%|0%)" I SP76
"SP31 Haemophilus parainfluenzae (10.35%|7.91%|8.86%|9.28%|0.00%|5.78%|0.00%|0%|7.44%|0%|6.42%|4.47%|2.17%|10.57%|0%|9.58%|0.00%|0%|24.68%|1.61%|6.22%|7.36%|0.00%|0.00%|13.17%|11.60%|9.06%)" I SP31
"SP266 Bacteroides cellulosilyticus (0%|0.00%|0.00%|0%|0.31%|0%|0%|0.34%|0.00%|0.08%|0.01%|0%|0%|0.01%|0.12%|0%|0.16%|0.07%|0%|0%|0.00%|0%|0.30%|0.17%|0%|0%|0%)" I SP266
"SP57 Brevundimonas nasdae (0%|0.00%|0.01%|0.01%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0.02%|0%|0%|0.34%|0%|0.00%|0%|0%|0%|0%|0%|0%)" I SP57
"SP69 Streptococcus mitis (0.01%|0.00%|0.00%|0.01%|0%|0.11%|0%|0%|0.00%|0%|0.00%|0.00%|0.00%|0.02%|0%|0.29%|0%|0%|0.80%|0.00%|0.00%|0.16%|0%|0%|0%|0.18%|0.53%)" I SP69
"SP24 Veillonella dispar (3.17%|3.57%|1.14%|2.52%|0.01%|1.47%|0%|0.01%|1.85%|0.01%|2.02%|0.76%|0.59%|1.93%|0.00%|4.02%|0.01%|0%|0%|0.67%|1.18%|1.36%|0.01%|0.02%|2.74%|4.06%|0%)" I SP24
"SP117 Actinidia eriantha (0%|0.01%|0.01%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.06%|0%|0%|0%|0%|0.00%|0.04%|0%|0%|0.01%|0%|0.18%)" I SP117
"SP189 Pinus sylvestris (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|1.22%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP189
"SP107 Mammaliicoccus sciuri (0%|0.01%|0%|0%|0.07%|0.97%|0%|0.00%|2.10%|0%|0%|0.00%|2.14%|0%|0%|0%|0%|0%|0.37%|0.16%|0.11%|0.02%|0%|0.00%|0%|0%|5.34%)" I SP107
"SP238 Caulobacter hibisci (0.00%|0.02%|0.01%|0.04%|0%|0.01%|0%|0%|0.00%|0%|0.03%|0%|0.00%|0.02%|0%|0.15%|0%|0%|0.08%|0.00%|0%|0.31%|0%|0%|0.05%|0.23%|0.21%)" I SP238
"SP248 Corynebacterium amycolatum (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.90%|0%|0%|0%|0%|0%|0%|0%|2.10%)" I SP248
"SP12 Eubacteriales_[G-4] bacterium_MOT-164 (1.18%|0.24%|0.29%|0%|0.13%|0%|0.42%|0.27%|0.02%|3.19%|0.20%|0.02%|0.02%|2.57%|2.57%|1.06%|0.51%|3.16%|0.08%|0.08%|0.02%|0.06%|2.45%|2.32%|0.57%|1.14%|0%)" I SP12
"SP161 Phascolarctobacterium faecium (0.11%|0.03%|0.01%|0.01%|0.46%|0%|0%|0.91%|0.01%|0.48%|0.03%|0.03%|0.01%|0.24%|0.83%|0%|0.47%|0.56%|0%|0.04%|0.04%|0.04%|0.89%|1.10%|0.05%|0.04%|0%)" I SP161
"SP41 Phocaeicola vulgatus (0.14%|0.07%|0.09%|0.08%|3.85%|0.00%|14.85%|3.81%|0.01%|4.27%|0.15%|0.04%|0.01%|0.16%|2.20%|0.03%|3.54%|2.28%|0.44%|0.01%|0.05%|0.03%|5.58%|3.27%|0.03%|0.07%|0.02%)" I SP41
"SP179 Microlunatus spumicola (0%|0%|0.84%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP179
"SP230 Aerococcus urinaeequi (0%|0%|0.00%|0%|0%|0%|0%|0.01%|0%|0%|0%|0.00%|0.00%|0%|0%|0%|0%|0%|0.29%|0.01%|0.01%|0%|0%|0.00%|0%|0%|0.16%)" I SP230
"SP169 Microlunatus antarcticus (0%|0%|0.69%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP169
"SP61 Bifidobacterium animalis (17.27%|7.37%|6.08%|3.72%|32.30%|1.23%|0%|39.71%|0.86%|38.28%|14.43%|3.88%|2.27%|11.30%|34.91%|2.47%|43.02%|35.52%|0%|5.38%|5.17%|3.19%|40.96%|23.47%|8.83%|8.13%|0%)" I SP61
"SP18 Ralstonia pickettii (0.51%|0.20%|0.19%|0.92%|0%|2.03%|0%|0%|0.11%|0%|0.23%|0.11%|0.05%|0.21%|0%|2.32%|0%|0%|5.73%|0.04%|0.13%|3.45%|0%|0%|1.22%|2.89%|7.58%)" I SP18
"SP44 Kocuria rhizophila (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.29%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP44
"SP22 Escherichia coli (0.02%|0.02%|0.11%|0.18%|0%|0.07%|0.16%|0.01%|0.20%|0.00%|0.06%|0.09%|0.02%|0.55%|0.01%|0.01%|0.02%|0.00%|0.52%|0.03%|0.07%|0.09%|0.04%|0.01%|0.53%|0.07%|1.30%)" I SP22
"SP299 Longicatena caecimuris (0%|0.15%|0.02%|0.07%|0.00%|0%|0.14%|0.10%|0%|2.29%|0.27%|0%|0%|0.01%|0.30%|0.05%|1.17%|0.44%|0.08%|0%|0.00%|0.05%|0.33%|0.03%|0%|0%|0%)" I SP299
"SP224 Collinsella aerofaciens (0%|0%|0%|0%|15.18%|0%|0%|0%|0%|0%|0%|0%|0.50%|0%|0%|0%|0%|0%|0%|1.14%|0%|0%|0%|0%|0%|0%|0.00%)" I SP224
"SP4 Stutzerimonas stutzeri (0.03%|0.01%|0.00%|0.04%|0%|0.10%|0%|0%|0.01%|0%|0%|0.00%|0%|0%|0%|0.04%|0%|0%|0.07%|0.00%|0.00%|0.04%|0%|0%|0.04%|0.18%|0.14%)" I SP4
"SP104 Streptococcus agalactiae (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|9.02%|0%|0%|0%|0%|0%|0%|0%|8.47%)" I SP104
"SP64 Sphingomonas kyeonggiensis (0.29%|0.06%|0.04%|0.18%|0%|0.21%|0%|0%|0.05%|0%|0.05%|0.00%|0.01%|0.08%|0%|0.32%|0%|0%|0.86%|0.01%|0.04%|0.75%|0%|0%|0.34%|0.49%|1.01%)" I SP64
"SP54 Cutibacterium acnes (0.04%|0.01%|0.07%|0.00%|0%|0%|0%|0%|0.00%|0%|0.01%|0.01%|0%|0.04%|0%|0%|0%|0%|0.12%|0.00%|0.03%|0.01%|0%|0%|0.01%|0%|0.00%)" I SP54
"SP183 Blautia glucerasea (4.12%|0.13%|0.19%|0.20%|0.70%|0%|0.26%|1.31%|0.00%|2.15%|0.88%|0.09%|0.03%|0.28%|1.64%|0.50%|2.16%|3.23%|0%|0.04%|0.08%|0.13%|17.11%|1.74%|0.33%|3.11%|0%)" I SP183
"SP36 Lactobacillus vaginalis (0%|2.55%|0.79%|0.75%|0.63%|0.33%|0%|0.32%|0.19%|0.48%|2.43%|0.25%|0.41%|0.78%|0.41%|0.79%|0.20%|0.35%|0%|1.21%|1.62%|0.54%|0%|0.44%|0.35%|0%|0%)" I SP36
"SP92 Streptococcus thoraltensis (3.26%|0.11%|0.09%|0.20%|0.00%|1.06%|0%|0%|0.34%|0.00%|0.14%|0.06%|0.74%|0.08%|0.00%|0.32%|0%|0%|0%|0.13%|1.33%|0.12%|0%|0%|2.33%|0.10%|0%)" I SP92
"SP21 Phyllobacterium myrsinacearum (0.28%|0.19%|0.18%|0.83%|0%|1.73%|0%|0%|0.15%|0%|0.33%|0.04%|0.02%|0.16%|0%|1.88%|0%|0%|5.54%|0.03%|0.12%|2.51%|0%|0%|1.41%|2.99%|7.29%)" I SP21
"SP154 Blautia producta (0.12%|0.05%|0.00%|0.05%|0.11%|0%|0.00%|0.27%|0.01%|0.30%|0.02%|0.02%|0.00%|0.07%|0.27%|0.02%|0.23%|0.15%|0.12%|0.01%|0.01%|0%|0.63%|0.30%|0.02%|0.05%|0.15%)" I SP154
"SP114 Streptococcus salivarius (5.33%|18.90%|0.39%|3.23%|0.16%|1.45%|0%|0.12%|1.93%|0.39%|5.80%|2.84%|0.96%|4.36%|0.25%|32.53%|0.07%|0.09%|0%|0.51%|2.15%|1.54%|0.07%|0.16%|13.43%|15.14%|0%)" I SP114
"SP219 Staphylococcus haemolyticus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.51%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP219
"SP15 Herbaspirillum huttiense (0.26%|0.19%|0.15%|0.70%|0%|1.14%|0%|0%|0.19%|0%|0.12%|0.04%|0.04%|0.16%|0%|1.54%|0%|0%|4.80%|0.03%|0.12%|2.15%|0%|0%|0.98%|2.74%|5.01%)" I SP15
"SP118 Enterococcus avium (0.15%|0.06%|0.00%|0.08%|0%|0.07%|0.02%|0.01%|0.03%|0.01%|0.03%|0.01%|0.00%|0.25%|0.04%|0.06%|0.03%|0.00%|0.03%|0%|0.04%|0.12%|0.00%|0.01%|0.68%|0.80%|0.28%)" I SP118
"SP333 Citrobacter koseri (0%|0%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.86%|0%|0%|0%|0%|0%|0%|0%|0.90%)" I SP333
"SP23 Bifidobacterium pseudolongum (0%|0.10%|0.06%|0.10%|0%|0%|15.94%|0%|0.04%|0.82%|0.01%|0.14%|0%|0%|0.02%|0.01%|0.11%|0.19%|0.31%|0%|0%|0.04%|0%|1.26%|0%|0%|0.99%)" I SP23
"SP207 Enterococcus faecalis (0.15%|0.01%|0.01%|0.01%|0.00%|0.01%|0.13%|0.00%|1.20%|0.01%|0.00%|0.04%|0.01%|0.27%|0.00%|0.03%|0.00%|0.00%|0.19%|0.01%|0.10%|0%|0.00%|0.01%|0.13%|0.06%|1.09%)" I SP207
"SP48 Enterococcus gallinarum (0.02%|0.01%|0%|0.05%|0.04%|0.00%|0.02%|0.03%|0.02%|0.02%|0.03%|0.01%|0.01%|0.16%|0.01%|0%|0.07%|0.00%|0%|0.02%|0.03%|0%|0.00%|0.00%|0.28%|0.07%|0.13%)" I SP48
"SP148 Parabacteroides goldsteinii (0.02%|0.02%|0.01%|0%|1.13%|0%|2.79%|0.32%|0%|0.91%|0.00%|0.01%|0.01%|0.02%|0.43%|0%|0.07%|0.67%|0.07%|0.02%|0.00%|0%|0.36%|0.97%|0.02%|0%|0%)" I SP148
"SP138 Pseudoxanthomonas mexicana (0.00%|0.00%|0.00%|0.05%|0%|0.01%|0%|0%|0%|0%|0.01%|0%|0.00%|0.00%|0%|0.05%|0%|0%|0.05%|0.00%|0.00%|0.10%|0%|0%|0.05%|0.10%|0.30%)" I SP138
"SP396 Salmonella enterica (0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.32%|0%|0%|0%|0%|0%|0%|0%|0.18%)" I SP396
"SP166 Streptococcus sp._HMT_064 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.70%|0%|0%|0%|0%|0%|0%|0%|0.90%)" I SP166
"SP88 Enterococcus hirae (0.04%|0.09%|0.04%|0.00%|0%|0%|0%|0.21%|0%|0.30%|0.15%|0%|0%|0.89%|0.01%|0.01%|0.20%|0.29%|0%|0%|0.00%|0.07%|0.57%|0%|0%|0.14%|0%)" I SP88
"SP139 Fusicatenibacter saccharivorans (0%|0.08%|0.02%|0.14%|0.01%|0%|0.08%|2.19%|0.01%|1.43%|0.69%|0.07%|0.00%|0.53%|1.88%|0%|4.73%|0.74%|0%|0.00%|0.14%|0%|0%|2.96%|0.51%|0%|0%)" I SP139
"SP101 Methyloversatilis universalis (0.01%|0.00%|0.00%|0.02%|0%|0.01%|0%|0%|0%|0%|0%|0.00%|0%|0.00%|0%|0%|0%|0%|0.21%|0%|0.00%|0.06%|0%|0%|0.00%|0.11%|0.23%)" I SP101
"SP98 Bacteroides xylanisolvens (0%|0%|0%|0%|0%|0%|0.89%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP98
"SP43 Clostridium disporicum (0.02%|0.01%|0.01%|0%|0%|0%|2.88%|0.01%|0%|0.19%|0.05%|0%|0%|1.28%|3.02%|0%|0.17%|0.19%|0.16%|0%|0.00%|0%|0.33%|0.02%|0.21%|0.20%|0%)" I SP43
"SP130 Shigella flexneri (0%|0.00%|0.00%|0.00%|0%|0.01%|0.06%|0%|0%|0%|0%|0.08%|0%|0.00%|0%|0.00%|0%|0%|0.22%|0%|0%|0.03%|0%|0%|0%|0%|0.81%)" I SP130