"SP4 Longicatena caecimuris (1.93%|0.27%|0.15%)" I SP4
"SP5 Staphylococcus ureilyticus (0.00%|1.32%|0.26%)" I SP5
"SP10 Bacteroides intestinalis (0.52%|0%|0.03%)" I SP10
"SP126 Microbacterium hydrocarbonoxydans (0%|0.14%|0%)" I SP126
"SP41 Lactobacillus intestinalis (9.93%|6.38%|0.96%)" I SP41
"SP45 Eisenbergiella massiliensis (0.46%|0.00%|0.04%)" I SP45
"SP42 Shigella dysenteriae (0.02%|0.22%|0.27%)" I SP42
"SP57 Stenotrophomonas pavanii (0%|0.05%|0%)" I SP57
"SP51 Actinidia eriantha (0.01%|0.45%|0%)" I SP51
"SP75 Mammaliicoccus sciuri (0.00%|1.34%|0.53%)" I SP75
"SP46 Triticum aestivum (0.24%|0%|0%)" I SP46
"SP53 Fusicatenibacter saccharivorans (3.48%|0.29%|0.16%)" I SP53
"SP93 Monoglobus pectinilyticus (0.14%|0.02%|0.04%)" I SP93
"SP69 Streptococcus sp._HMT_064 (0%|0.55%|0.62%)" I SP69
"SP44 Rothia aerolata (0%|3.36%|0%)" I SP44
"SP91 Adlercreutzia equolifaciens (0.22%|0.01%|0.02%)" I SP91
"SP115 Kosakonia sacchari (0%|0%|0.23%)" I SP115
"SP23 Ligilactobacillus murinus (2.98%|6.96%|6.02%)" I SP23
"SP107 Bacteroides thetaiotaomicron (0.39%|0%|0.05%)" I SP107
"SP17 Enterobacter cancerogenus (0%|0.05%|0.51%)" I SP17
"SP129 Corynebacterium amycolatum (0.00%|0.22%|0.19%)" I SP129
"SP79 Alistipes finegoldii (0.32%|0.01%|0.01%)" I SP79
"SP138 Odoribacter laneus (0.51%|0%|0.00%)" I SP138
"SP80 Parabacteroides goldsteinii (1.28%|0.00%|0.04%)" I SP80
"SP54 Parasutterella excrementihominis (1.61%|0.08%|0.05%)" I SP54
"SP13 Enterococcus avium (0%|0.03%|0.38%)" I SP13
"SP18 Shigella sonnei (0.03%|0.04%|0.20%)" I SP18
"SP27 Cutibacterium acnes (0%|0.53%|0.00%)" I SP27
"SP87 Akkermansia muciniphila (2.55%|0.54%|0.62%)" I SP87
"SP83 Staphylococcus haemolyticus (0%|0%|0.27%)" I SP83
"SP147 Erysipelatoclostridium [Clostridium] saccharogumia (0.98%|0.08%|0.03%)" I SP147
"SP55 Ruthenibacterium lactatiformans (0.05%|0%|0.01%)" I SP55
"SP109 Atopostipes sp._MOT-200 (0%|0.18%|0%)" I SP109
"SP64 Enterococcus faecalis (0.01%|0.11%|0.36%)" I SP64
"SP40 Geobacillus stearothermophilus (0.06%|0.00%|0%)" I SP40
"SP15 Phocaeicola vulgatus (4.35%|0.02%|0.34%)" I SP15
"SP8 Romboutsia ilealis (2.14%|0.07%|0.09%)" I SP8
"SP119 Corynebacterium marinum (0%|0.04%|0.00%)" I SP119
"SP11 Haemophilus parainfluenzae (0%|7.59%|14.25%)" I SP11
"SP37 Bifidobacterium pseudolongum (24.28%|14.22%|4.72%)" I SP37
"SP31 Granulicatella adiacens (0.00%|0.18%|0.97%)" I SP31
"SP25 Blautia glucerasea (7.53%|1.73%|0.28%)" I SP25
"SP66 Bilophila wadsworthia (0.06%|0%|0.00%)" I SP66
"SP22 Escherichia coli (0.04%|0.41%|0.37%)" I SP22
"SP99 Bacteroides uniformis (1.24%|0.04%|0.13%)" I SP99
"SP19 Shigella flexneri (0.01%|0.30%|0.12%)" I SP19
"SP14 Collinsella aerofaciens (31.27%|1.73%|1.64%)" I SP14
"SP12 Clostridium disporicum (0.57%|0.00%|0.01%)" I SP12
"SP7 Streptococcus mutans (0.09%|48.04%|62.44%)" I SP7
"SP61 Veillonella parvula (0%|1.13%|1.23%)" I SP61
"SP58 Streptococcus agalactiae (0.01%|0.91%|1.16%)" I SP58
"SP39 Rothia kristinae (0%|0.05%|0%)" I SP39
"SP36 Bacteroides xylanisolvens (0.38%|0.00%|0.05%)" I SP36