"SP377 Bacteroidales_[G-2] bacterium_HMT_274 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.21%)" I SP377 "SP193 Bacteroides thetaiotaomicron (0%|0.58%|0%|0%|0%|0.00%|0.57%|0%|0%|0%|0%|0.02%|0%|0%|0%)" I SP193 "SP184 Bergeyella sp._HMT_931 (0.06%|0.12%|0.00%|0%|0%|0.20%|0%|0.02%|0.21%|0%|0%|0%|0%|0%|0.19%)" I SP184 "SP518 Nakamurella multipartita (0%|0.00%|0%|0%|0%|0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%)" I SP518 "SP643 Dolosigranulum pigrum (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP643 "SP402 Schaalia meyeri (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP402 "SP2 Veillonella parvula (0%|0%|0.01%|0%|0.17%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%)" I SP2 "SP122 Clostridium chromiireducens (0%|0%|0%|1.20%|0%|0.06%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%)" I SP122 "SP120 Serratia nematodiphila (0%|0%|0%|0%|0%|0%|0%|1.28%|0%|0%|0%|0%|0%|0%|0%)" I SP120 "SP721 Treponema vincentii (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP721 "SP747 Treponema sp._HMT_264 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP747 "SP751 Akkermansia muciniphila (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%)" I SP751 "SP808 Prevotella sp._HMT_472 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP808 "SP828 Eggerthia catenaformis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP828 "SP209 Hungatella hathewayi (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP209 "SP288 Bifidobacterium dentium (0%|0%|0.02%|0.03%|0%|0%|0.20%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP288 "SP561 Moraxella osloensis (0.00%|0.00%|0%|0%|0%|0%|0%|0%|0.00%|0.02%|0%|0%|0.00%|0%|0%)" I SP561 "SP715 Campylobacter hominis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP715 "SP778 Roseburia faecis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP778 "SP765 Saccharibacteria_(TM7)_[G-2] bacterium_HMT_350 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP765 "SP63 Staphylococcus hominis (0.06%|0.13%|0.00%|0.02%|0.02%|0.00%|1.95%|0.93%|27.85%|87.92%|0%|0.56%|0.02%|0%|0%)" I SP63 "SP450 Treponema socranskii (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP450 "SP41 Veillonella rogosae (0%|0%|0.55%|0%|0%|0%|0%|0.08%|0.01%|0.02%|0%|0%|0%|0.07%|0.04%)" I SP41 "SP411 Flavonifractor plautii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.04%|0%|0%)" I SP411 "SP441 Corynebacterium epidermidicanis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%)" I SP441 "SP230 Salmonella bongori (0%|0%|0%|0%|0.15%|0%|0.02%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP230 "SP451 Ruminococcaceae_[G-2] bacterium_HMT_085 (0%|0%|0.27%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%|0.25%)" I SP451 "SP298 Corynebacterium pilbarense (0%|0%|0%|0%|0%|0.00%|0%|0.21%|0%|0.03%|0%|0%|0.00%|0%|0%)" I SP298 "SP285 Phascolarctobacterium faecium (0%|0.00%|0%|0%|0%|0%|0.08%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP285 "SP238 Neisseria flavescens (0%|0%|0.15%|0%|0%|0%|0%|0.03%|0%|0%|0.00%|0.02%|0.00%|0.60%|0.12%)" I SP238 "SP824 Selenomonas sp._HMT_478 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP824 "SP311 Anaerococcus provencensis (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0.02%|0%|0.08%|0%|0%)" I SP311 "SP239 Peptostreptococcaceae_[XI][G-6] [Eubacterium]_nodatum (0%|0%|0.25%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0.09%)" I SP239 "SP696 Actinomyces bowdenii (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP696 "SP594 Slackia exigua (0%|0%|0.01%|0%|0%|0.00%|0.00%|0%|0%|0%|0%|0%|0%|0.01%|0.02%)" I SP594 "SP682 Porphyromonas gingivalis (0%|0%|0.01%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0.00%|0%|0.02%)" I SP682 "SP206 Oribacterium sinus (0%|0%|1.68%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.11%|0.33%)" I SP206 "SP604 Schaalia sp._HMT_178 (0%|0%|0.04%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.03%)" I SP604 "SP87 Lautropia mirabilis (0%|0.00%|1.51%|0%|0%|0%|0.00%|0.00%|0%|0.06%|0%|0%|0%|0.10%|0.11%)" I SP87 "SP144 Stutzerimonas [Pseudomonas] urumqiensis (0.00%|0.02%|0%|0.01%|0.00%|0.01%|0.04%|0.35%|0%|0.06%|0.01%|10.81%|0.03%|0%|0%)" I SP144 "SP758 Hydrogenophilus thermoluteolus (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP758 "SP752 Bacillus swezeyi (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP752 "SP844 Propionibacteriaceae_[G-1] bacterium_HMT_915 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP844 "SP107 Streptococcus sinensis (0%|0.00%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.03%|0.17%)" I SP107 "SP467 Acinetobacter johnsonii (0%|0.00%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.09%|0%|0%|0%)" I SP467 "SP603 Acinetobacter ursingii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP603 "SP601 Mycoplasma faucium (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.09%|0.05%)" I SP601 "SP105 Prevotella bivia (0%|0.03%|0%|4.56%|0%|1.32%|0%|0.06%|0%|0%|22.05%|0%|11.12%|0%|0%)" I SP105 "SP354 Porphyromonas endodontalis (0%|0%|0.10%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.08%|0.30%)" I SP354 "SP452 Lactococcus raffinolactis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.15%|0%|0%|0%)" I SP452 "SP522 Dorea longicatena (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%|0.03%|0%|0%|0%|0%)" I SP522 "SP251 Lachnospiraceae_[G-3] bacterium_HMT_100 (0%|0%|0.01%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.03%|0.02%)" I SP251 "SP533 Bacteroides cellulosilyticus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP533 "SP697 Peptococcus sp._HMT_168 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%)" I SP697 "SP517 Catonella morbi (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0.03%)" I SP517 "SP559 Bacteroidetes_[G-5] bacterium_HMT_507 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP559 "SP583 Actinomyces sp._HMT_448 (0%|0%|0.01%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.03%)" I SP583 "SP753 Pedococcus aerophilus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%)" I SP753 "SP639 Saccharibacteria_(TM7)_[G-8] bacterium_HMT_955 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.00%)" I SP639 "SP310 Neisseria oralis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.15%|0%)" I SP310 "SP353 Oribacterium parvum (0%|0%|0.26%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.12%|0.17%)" I SP353 "SP159 Porphyromonas pasteri (0%|0%|1.93%|0%|0%|0%|0.01%|0.01%|0%|0%|0%|0%|0.00%|0.96%|0.67%)" I SP159 "SP553 Peptococcus sp._HMT_167 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP553 "SP670 Anaerococcus senegalensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%)" I SP670 "SP58 Clostridium perfringens (0%|2.76%|0%|20.00%|2.16%|0.00%|2.24%|0%|0%|0%|13.16%|0%|1.51%|0%|0%)" I SP58 "SP535 Neisseriaceae_[G-1] bacterium_HMT_327 (0%|0%|0%|0%|0%|0%|0%|0.07%|0%|0%|0%|0%|0%|0%|0%)" I SP535 "SP720 Ligilactobacillus saerimneri (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP720 "SP556 Corynebacterium falsenii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%)" I SP556 "SP448 Parascardovia denticolens (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP448 "SP426 Streptococcus thermophilus (0%|0%|0.01%|0%|0%|0%|0%|0.05%|0%|0%|0%|0.06%|0%|0%|0%)" I SP426 "SP666 Actinomyces timonensis (0%|0%|0.01%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%)" I SP666 "SP192 Prevotella melaninogenica (0.09%|0%|1.87%|0%|0%|0.00%|0.00%|0.11%|0%|0%|0%|0%|1.05%|0.18%|0.54%)" I SP192 "SP737 Prevotella copri (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP737 "SP578 Prevotella disiens (0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%)" I SP578 "SP332 Bergeyella sp._HMT_322 (0.02%|0.00%|0.07%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0%|0.01%|0.06%)" I SP332 "SP717 Staphylococcus auricularis (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP717 "SP456 Corynebacterium macginleyi (0%|0%|0%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%)" I SP456 "SP536 Amaricoccus kaplicensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%)" I SP536 "SP549 Leptotrichia sp._HMT_218 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%)" I SP549 "SP108 Gemella haemolysans (5.04%|11.54%|2.49%|0.01%|0.80%|4.59%|23.51%|0.21%|12.71%|0.10%|0.02%|0.47%|1.31%|0.36%|4.47%)" I SP108 "SP791 Bergeyella sp._HMT_900 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP791 "SP459 Dialister invisus (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP459 "SP109 Collinsella aerofaciens (0%|2.16%|0%|4.25%|0%|0.60%|2.71%|1.25%|0%|0%|10.02%|18.16%|0.01%|0%|0%)" I SP109 "SP756 Agrobacterium fabrum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP756 "SP564 Aggregatibacter actinomycetemcomitans (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0%|0%|0%)" I SP564 "SP437 Citrobacter freundii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%)" I SP437 "SP457 Proteus alimentorum (0%|0%|0%|0.09%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP457 "SP52 Enterobacter bugandensis (0%|0.01%|0%|0%|18.39%|0%|0%|0.08%|0%|0%|0%|1.42%|0%|0%|0%)" I SP52 "SP194 Peptoniphilus coxii (0%|0.00%|0.00%|0.78%|0%|0%|0%|0.01%|0%|0%|4.13%|0%|0%|0%|0%)" I SP194 "SP211 Clostridium butyricum (0%|0%|0%|1.26%|0%|0%|0%|0%|0%|0%|0.02%|0%|1.31%|0%|0%)" I SP211 "SP597 Corynebacterium matruchotii (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP597 "SP119 Solobacterium moorei (0%|0%|0.30%|0%|0%|0%|0%|0%|0%|0%|2.35%|0%|0%|0.52%|2.74%)" I SP119 "SP80 Veillonella sp._HMT_780 (4.23%|2.90%|0.02%|0%|0%|0.60%|0.06%|0.04%|3.68%|0.01%|0%|0.07%|0.00%|0%|0.00%)" I SP80 "SP96 Clostridioides difficile (0%|0.25%|0%|0%|0%|1.25%|0%|0%|0%|0%|0%|0%|0.49%|0%|0%)" I SP96 "SP566 Haemophilus parahaemolyticus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.14%)" I SP566 "SP690 Veillonella sp._HMT_917 (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP690 "SP814 Prevotella sp._HMT_309 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP814 "SP647 Selenomonas sp._HMT_137 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP647 "SP526 Selenomonas sp._HMT_136 (0.00%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP526 "SP126 Anaerococcus vaginalis (0%|0%|0%|5.28%|0%|0.04%|0%|0%|0%|0%|0.14%|0%|0.00%|0%|0%)" I SP126 "SP819 Cutibacterium granulosum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%)" I SP819 "SP838 Pluralibacter gergoviae (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP838 "SP644 Mogibacterium timidum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.03%)" I SP644 "SP660 Dialister micraerophilus (0%|0.00%|0%|0%|0.01%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP660 "SP638 Capnocytophaga sp._HMT_412 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP638 "SP376 Bacteroides uniformis (0%|0%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0.01%|0%|0%|0%)" I SP376 "SP351 Tannerella forsythia (0%|0.00%|0.04%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%|0%|0.02%|0.19%)" I SP351 "SP575 Lachnospiraceae_[G-2] bacterium_HMT_096 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.05%)" I SP575 "SP625 Clostridium saccharobutylicum (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP625 "SP121 Bacteroides fragilis (0%|0.99%|0%|0%|0%|0.17%|1.10%|0%|0%|0%|0%|0%|0.12%|0%|0%)" I SP121 "SP760 Leptothrix sp._HMT_266 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%)" I SP760 "SP542 Mycoplasma salivarium (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP542 "SP373 Staphylococcus ureilyticus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0%|0%)" I SP373 "SP806 Dialister pneumosintes (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP806 "SP235 Anaerococcus obesiensis (0%|0%|0%|0.21%|0%|0%|0%|0%|0%|0%|0.24%|0%|0%|0%|0%)" I SP235 "SP68 Streptococcus sp._HMT_056 (2.34%|0.39%|0.07%|0.00%|0%|0.28%|0.01%|0.01%|0.57%|0%|0%|0%|0.17%|0.22%|0.75%)" I SP68 "SP654 Sutterella stercoricanis (0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP654 "SP250 Eggerthella lenta (0%|0.11%|0%|0%|0%|0.07%|0.05%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP250 "SP395 Weizmannia ginsengihumi (0%|0%|0%|0%|0%|0%|0%|0.13%|0%|0%|0%|0%|0%|0%|0%)" I SP395 "SP365 Ruminococcaceae_[G-1] bacterium_HMT_075 (0%|0%|0.30%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.01%|0.15%)" I SP365 "SP799 Bacteroidetes_[G-3] bacterium_HMT_365 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP799 "SP325 Actinomyces israelii (0%|0%|0%|0%|0%|0%|0%|0.19%|0%|0%|0%|0%|0%|0%|0%)" I SP325 "SP302 Shuttleworthia satelles (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%)" I SP302 "SP735 Treponema sp._HMT_270 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP735 "SP367 Cutibacterium avidum (0%|0%|0%|0.10%|0.12%|0%|0%|0%|0%|0%|0.01%|0%|0.01%|0%|0%)" I SP367 "SP454 Erysipelatoclostridium ramosum (0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.15%|0%|0.00%|0%|0%)" I SP454 "SP460 Bergeyella sp._HMT_206 (0%|0%|0.08%|0%|0%|0.00%|0%|0.07%|0.00%|0%|0%|0%|0.00%|0%|0%)" I SP460 "SP527 Serratia quinivorans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP527 "SP832 Paenibacillus thailandensis (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP832 "SP358 Arachnia propionica (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP358 "SP759 Prevotella buccalis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%)" I SP759 "SP679 Pseudomonas koreensis (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP679 "SP304 Methylobacterium aerolatum (0%|0%|0%|0%|0%|0%|0%|0.12%|0%|0%|0%|0%|0%|0%|0%)" I SP304 "SP605 Prevotella salivae (0%|0%|0.00%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.02%)" I SP605 "SP516 Prevotella oris (0%|0%|0.05%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP516 "SP694 Rothia kristinae (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP694 "SP713 Leptotrichia wadei (0%|0%|0.02%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP713 "SP106 Finegoldia magna (0%|0.08%|0.00%|20.76%|0.08%|9.22%|0.01%|0.04%|0%|0%|4.38%|0%|13.29%|0%|0%)" I SP106 "SP528 Bacteroidetes_[G-3] bacterium_HMT_281 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP528 "SP642 Leptotrichia sp._HMT_219 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP642 "SP681 Selenomonas noxia (0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP681 "SP308 Peptococcus niger (0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.08%|0%|0%|0%|0%)" I SP308 "SP521 Treponema amylovorum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP521 "SP1 Corynebacterium tuberculostearicum (0%|0.00%|0%|0.01%|0.05%|0.00%|0.02%|0.56%|0%|0.15%|0%|1.62%|0%|0%|0%)" I SP1 "SP790 Massilia aurea (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP790 "SP261 Klebsiella aerogenes (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP261 "SP366 Clostridium tarantellae (0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.02%|0%|0%)" I SP366 "SP215 Staphylococcus warneri (0%|0%|0%|0%|0%|0%|0%|0.15%|0%|0%|0%|0%|0.00%|0%|0%)" I SP215 "SP424 Peptostreptococcaceae_[XI][G-1] [Eubacterium]_infirmum (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP424 "SP629 Campylobacter gracilis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP629 "SP176 Pinus sylvestris (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|3.74%|0%|0%|0%)" I SP176 "SP185 Erwinia toletana (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP185 "SP534 Treponema sp._HMT_508 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP534 "SP482 Negativicoccus succinicivorans (0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0.09%|0%|0%|0%|0%)" I SP482 "SP282 Proteus vulgaris (0%|0%|0%|0.01%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP282 "SP436 Stomatobaculum longum (0%|0%|0.14%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP436 "SP199 Phocaeicola dorei (0%|0.07%|0%|0.11%|0%|0.01%|0%|0.03%|0%|0%|0%|0.12%|0%|0%|0%)" I SP199 "SP101 Streptococcus anginosus (0%|6.11%|0.02%|0%|0%|5.80%|2.63%|0.00%|0%|0%|0%|0%|0%|0%|0.03%)" I SP101 "SP476 Capnocytophaga gingivalis (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%)" I SP476 "SP677 Absconditabacteria_(SR1)_[G-1] bacterium_HMT_874 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP677 "SP822 Bacteroidetes_[G-3] bacterium_HMT_503 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP822 "SP714 Mediterraneibacter [Ruminococcus] torques (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%)" I SP714 "SP359 Actinomyces naeslundii (0%|0%|0.12%|0%|0%|0%|0%|0.06%|0%|0%|0%|0%|0%|0.04%|0.09%)" I SP359 "SP841 Prevotella sp._HMT_315 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP841 "SP773 Lachnospiraceae_[G-7] bacterium_HMT_086 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP773 "SP729 Microbacterium hominis (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP729 "SP22 Streptococcus sp._HMT_074 (1.65%|0.15%|14.23%|0%|3.13%|1.12%|1.11%|0.07%|0.43%|0.35%|0%|0.01%|2.05%|37.54%|10.60%)" I SP22 "SP763 Alloprevotella rava (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP763 "SP732 Facklamia hominis (0%|0%|0%|0%|0%|0%|0.01%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP732 "SP749 Fusobacterium sp._HMT_248 (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP749 "SP240 Limosilactobacillus mucosae (0%|0%|0%|0.87%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.03%|0%|0%)" I SP240 "SP784 Alloprevotella sp._HMT_308 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0.01%)" I SP784 "SP736 Sphingomonas yunnanensis (0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP736 "SP652 Parolsenella massiliensis (0%|0.00%|0%|0%|0%|0.00%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP652 "SP204 Stenotrophomonas maltophilia (0%|0%|0%|0.00%|0%|0.01%|0%|2.30%|0%|0.05%|0.00%|0.34%|0%|0%|0%)" I SP204 "SP355 Bordetella petrii (0%|0%|0%|0%|0%|0%|0.00%|0.00%|0%|0%|0%|0.19%|0%|0%|0%)" I SP355 "SP466 Cetobacterium somerae (0%|0%|0%|0%|0%|0%|0%|0.06%|0%|0%|0%|0%|0.00%|0%|0%)" I SP466 "SP626 Fretibacterium sp._HMT_362 (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP626 "SP764 Schlegelella aquatica (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP764 "SP158 Fusobacterium nucleatum_subsp._vincentii (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.05%)" I SP158 "SP826 Prevotella nigrescens (0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%)" I SP826 "SP97 Klebsiella oxytoca (0%|0%|0%|0.12%|12.40%|0%|2.10%|0.08%|0%|0%|4.45%|0%|0.07%|0%|0%)" I SP97 "SP634 Peptostreptococcaceae_[XI][G-5] bacterium_HMT_493 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP634 "SP305 Saccharibacteria_(TM7)_[G-6] bacterium_HMT_870 (0%|0.11%|0.02%|0%|0%|0.05%|0%|0.07%|0.02%|0%|0%|0%|0%|0.01%|0.13%)" I SP305 "SP609 Pantoea wallisii (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP609 "SP152 Serratia surfactantfaciens (0%|0%|0%|0%|0%|0%|0%|1.43%|0%|0%|0%|0%|0%|0%|0%)" I SP152 "SP834 Moryella indoligenes (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP834 "SP813 Prevotella sp._HMT_292 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP813 "SP703 Gordonia amarae (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP703 "SP444 Leptotrichia hongkongensis (0%|0%|0.12%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP444 "SP746 Treponema sp._HMT_518 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP746 "SP388 Peptostreptococcaceae_[XI][G-4] bacterium_HMT_369 (0%|0.00%|0.09%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.18%)" I SP388 "SP807 Prevotella loescheii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP807 "SP530 Aggregatibacter sp._HMT_513 (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP530 "SP103 Bifidobacterium scardovii (0%|11.47%|0%|0%|0%|0.53%|0.43%|0%|0%|0%|0.21%|0%|0.25%|0%|0%)" I SP103 "SP265 Prevotella histicola (0%|0%|0.37%|0%|0%|0%|0.00%|0%|0.01%|0%|0%|0%|0%|0%|0.08%)" I SP265 "SP688 Prevotella sp._HMT_305 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP688 "SP370 Leptotrichia sp._HMT_392 (0%|0%|0.08%|0.00%|0%|0%|0%|0%|0%|0%|0%|0.29%|0%|0%|0%)" I SP370 "SP54 Fusobacterium nucleatum (0%|0%|0.09%|0%|0%|0.03%|0.45%|0.06%|0%|0.01%|0.03%|0.00%|0.34%|0%|0.15%)" I SP54 "SP43 Anaerostipes caccae (0%|0.14%|0%|0%|0%|0.57%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%)" I SP43 "SP540 Treponema denticola (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.06%)" I SP540 "SP462 Saccharibacteria_(TM7)_[G-4] bacterium_HMT_355 (0%|0%|0.08%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP462 "SP281 Haemophilus haemolyticus (0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP281 "SP742 Pseudomonas hutmensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP742 "SP615 Saccharibacteria_(TM7)_[G-5] bacterium_HMT_356 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%)" I SP615 "SP171 Pantoea dispersa (0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP171 "SP552 Butyrivibrio sp._HMT_455 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP552 "SP446 Capnocytophaga granulosa (0%|0.01%|0.04%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0%|0.01%|0%)" I SP446 "SP789 Butyrivibrio sp._HMT_080 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP789 "SP150 Corynebacterium amycolatum (0%|1.24%|0%|0.00%|0%|0%|0.34%|1.07%|0%|0%|0.42%|0%|0%|0%|0%)" I SP150 "SP623 Selenomonas flueggei (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP623 "SP645 Prevotella colorans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%)" I SP645 "SP716 Enterocloster aldenensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP716 "SP404 Prevotella intermedia (0%|0%|0.02%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP404 "SP428 Streptococcus intermedius (0%|0.00%|0.02%|0%|0%|0.00%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.02%)" I SP428 "SP648 Selenomonas sputigena (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP648 "SP56 Staphylococcus capitis (0%|0%|0%|0%|0%|0%|0.02%|0%|0%|8.00%|0.00%|0.61%|0%|0%|0%)" I SP56 "SP321 Cardiobacterium valvarum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%|0%)" I SP321 "SP473 Veillonellaceae_[G-1] bacterium_HMT_155 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP473 "SP182 Bifidobacterium bifidum (0%|0.03%|0%|0.18%|0%|1.75%|0.12%|0.08%|0%|0%|0.01%|0%|0.65%|0%|0%)" I SP182 "SP220 Peptoniphilus tyrrelliae (0%|0%|0%|0.41%|0%|0%|0%|0%|0%|0%|0.11%|0%|0.01%|0%|0%)" I SP220 "SP768 Veillonellaceae_[G-1] bacterium_HMT_129 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP768 "SP506 Corynebacterium propinquum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP506 "SP403 Oribacterium asaccharolyticum (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.15%)" I SP403 "SP565 Leptotrichia sp._HMT_225 (0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.00%)" I SP565 "SP805 Paeniclostridium [Eubacterium] tenue (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP805 "SP640 Capnocytophaga sp._HMT_864 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%)" I SP640 "SP435 Cedecea lapagei (0%|0%|0%|0%|0.02%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP435 "SP568 Selenomonas artemidis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP568 "SP761 Anaeroglobus geminatus (0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP761 "SP628 Roseburia inulinivorans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP628 "SP139 Anaerococcus lactolyticus (0%|0%|0%|0.44%|0%|0%|0%|0%|0%|0%|4.18%|0%|0%|0%|0%)" I SP139 "SP519 Mitsuokella sp._HMT_521 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP519 "SP326 Brochothrix thermosphacta (0%|0%|0%|0.00%|0%|0%|0.00%|0%|0.06%|0%|0%|0%|0%|0%|0%)" I SP326 "SP434 Cardiobacterium hominis (0%|0%|0.02%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0.01%|0.01%)" I SP434 "SP571 Bacteroidetes_[G-5] bacterium_HMT_511 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP571 "SP270 Actinomyces sp._HMT_175 (0%|0%|0.08%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%)" I SP270 "SP574 Cloacibacterium haliotis (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP574 "SP331 Bacteroides ovatus (0%|0.02%|0%|0.14%|0%|0.01%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP331 "SP728 Corynebacterium appendicis (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP728 "SP453 Prevotella shahii (0%|0%|0.20%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP453 "SP750 Lactobacillus iners (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP750 "SP508 Peptoniphilaceae_[G-1] bacterium_HMT_113 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP508 "SP247 Streptococcus gordonii (0.00%|0.02%|0.02%|0%|0%|0.02%|0.02%|0.03%|0%|0%|0%|0%|0.00%|0%|0.02%)" I SP247 "SP596 Morganella morganii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0.01%|0%|0%)" I SP596 "SP658 Aggregatibacter sp._HMT_898 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP658 "SP226 Fusobacterium periodonticum (0%|0%|0.85%|0%|0%|0%|0%|0.07%|0%|0%|0%|0%|0%|0.00%|0.06%)" I SP226 "SP138 Peptoniphilus lacrimalis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|2.63%|0%|0%|0%|0%)" I SP138 "SP786 Tistrella mobilis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP786 "SP787 Pseudoxanthomonas taiwanensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP787 "SP668 Mollicutes_[G-1] bacterium_HMT_504 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP668 "SP659 Fretibacterium fastidiosum (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP659 "SP340 Campylobacter concisus (0%|0%|0.07%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0.00%|0.00%|0.08%)" I SP340 "SP217 Granulicatella elegans (1.02%|1.41%|0.14%|0%|0%|0%|0%|0.08%|0.61%|0.02%|0%|0%|0.07%|0%|1.08%)" I SP217 "SP777 Prevotella vespertina (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP777 "SP137 Peptostreptococcus anaerobius (0%|0%|0%|0%|0%|0.01%|0.00%|0%|0%|0%|0.01%|0%|3.97%|0%|0%)" I SP137 "SP811 Alistipes shahii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%)" I SP811 "SP45 Proteus mirabilis (0%|0%|0%|0%|0%|9.58%|0.00%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP45 "SP667 Kingella oralis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.00%)" I SP667 "SP541 Olsenella sp._HMT_807 (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.03%)" I SP541 "SP136 Haemophilus parainfluenzae (0%|0.26%|1.45%|0%|0%|0.00%|0.02%|0.54%|0.07%|0.30%|0%|0%|0%|0.61%|1.60%)" I SP136 "SP82 Stenotrophomonas geniculata (0.02%|0.06%|0%|0.01%|0.00%|0.01%|0.02%|7.72%|0.03%|0.38%|0%|3.16%|0.01%|0%|0.00%)" I SP82 "SP228 Absconditabacteria_(SR1)_[G-1] bacterium_HMT_875 (0%|0%|0.33%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.05%)" I SP228 "SP195 Actinomyces urogenitalis (0%|0%|0%|0.01%|4.70%|0.05%|0.32%|0%|0%|0%|0%|0%|0.10%|0%|0%)" I SP195 "SP262 Peptococcus simiae (0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.15%|0%|0%|0%|0%)" I SP262 "SP485 Porphyromonas uenonis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.14%|0%|0%|0%|0%)" I SP485 "SP149 Staphylococcus lugdunensis (0%|0.04%|0%|0%|0%|0%|0.00%|0%|17.02%|0%|0.00%|0%|0%|0%|0%)" I SP149 "SP267 Bifidobacterium apri (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%)" I SP267 "SP695 Lachnospiraceae_[G-8] bacterium_HMT_500 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP695 "SP684 Treponema sp._HMT_231 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP684 "SP691 Polymorphum gilvum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP691 "SP65 Streptococcus peroris (0.97%|0%|0.24%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.04%|0.34%)" I SP65 "SP846 Phycicoccus jejuensis (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP846 "SP802 Alloprevotella sp._HMT_912 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP802 "SP135 Granulicatella adiacens (3.62%|0%|8.75%|0%|0%|0.11%|4.08%|0.29%|0%|0%|0%|0.03%|0.02%|7.39%|5.13%)" I SP135 "SP127 Clostridium tertium (0%|0%|0%|0.13%|0%|0.35%|0%|1.92%|0%|0%|0.02%|0.00%|0.06%|0%|0%)" I SP127 "SP374 Gardnerella swidsinskii (0%|0%|0%|0%|0%|0%|0%|0.14%|0%|0%|0%|0%|0%|0%|0%)" I SP374 "SP154 Prevotella corporis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.72%|0%|0.00%|0%|0%)" I SP154 "SP739 Leptotrichia sp._HMT_498 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP739 "SP343 Pseudomonas sihuiensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.22%|0%|0%|0%)" I SP343 "SP125 Clostridium paraputrificum (0%|0.01%|0%|0.01%|0.77%|0.01%|0.01%|0%|0%|0%|0.11%|0%|0.47%|0%|0%)" I SP125 "SP145 Bacteroides faecis (0%|0.17%|0%|0%|0%|0.00%|0.12%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP145 "SP651 Propionibacterium acidifaciens (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP651 "SP75 Staphylococcus haemolyticus (0%|0.02%|0%|0%|2.40%|0%|0.27%|57.60%|0.04%|1.67%|0.02%|0.21%|0%|0%|0%)" I SP75 "SP322 Massilia pinisoli (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.10%|0%|0%|0%)" I SP322 "SP563 Prevotella pallens (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.01%)" I SP563 "SP162 Lactobacillus gasseri (0%|0.03%|0%|0.35%|0%|0.01%|0.01%|0.17%|5.46%|0%|0.04%|0%|0.09%|0%|0%)" I SP162 "SP608 Marmoricola scoriae (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP608 "SP445 Triticum aestivum (0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.00%|0.01%|0.00%)" I SP445 "SP447 Nocardioides marinus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.11%|0%|0%|0%)" I SP447 "SP352 Prevotella sp._HMT_306 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.22%)" I SP352 "SP449 Devosia yakushimensis (0.05%|0%|0%|0.01%|0.00%|0.04%|0%|0%|0.04%|0%|0.01%|0%|0.04%|0%|0%)" I SP449 "SP400 Bacteroides stercoris (0%|0%|0%|0.18%|0%|0.01%|0.01%|0%|0%|0%|0.09%|0.07%|0%|0%|0%)" I SP400 "SP825 Brachybacterium squillarum (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP825 "SP413 Treponema sp._HMT_249 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP413 "SP843 Pseudoramibacter alactolyticus (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP843 "SP702 Arthrobacter agilis (0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%)" I SP702 "SP817 Microbacterium saccharophilum (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP817 "SP579 Sutterella timonensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%)" I SP579 "SP382 Atopobium minutum (0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0.10%|0%|0%)" I SP382 "SP669 Prevotella nanceiensis (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP669 "SP339 Leptotrichia sp._HMT_221 (0%|0%|0.12%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0.00%)" I SP339 "SP614 Cryptobacterium curtum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP614 "SP442 Anaerolineae_[G-1] bacterium_HMT_439 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP442 "SP582 Olsenella uli (0%|0%|0.07%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP582 "SP731 Tannerella serpentiformis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP731 "SP823 Mycolicibacterium obuense (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP823 "SP147 Cutibacterium acnes (0%|0.08%|0.02%|0.00%|0.01%|0.01%|0.02%|1.82%|0.00%|0.24%|0%|0.58%|0.00%|0.00%|0%)" I SP147 "SP357 Winkia neuii (0%|0%|0%|0%|0%|0.01%|0.04%|0%|0%|0%|0.29%|0%|0%|0%|0%)" I SP357 "SP701 Vibrio litoralis (0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%)" I SP701 "SP633 Curtobacterium oceanosedimentum (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP633 "SP461 Lactobacillus hominis (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP461 "SP560 Treponema sp._HMT_238 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP560 "SP631 Haemophilus pittmaniae (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0.02%|0%|0.03%)" I SP631 "SP173 Faecalibacterium prausnitzii (0%|0%|0%|0%|0%|0%|0%|0.42%|0%|0%|0%|0%|0%|0%|0%)" I SP173 "SP430 Corynebacterium durum (0%|0%|0.14%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0.05%|0.19%)" I SP430 "SP344 Faecalimonas umbilicata (0%|0%|0%|0%|0%|0.23%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP344 "SP705 Prevotella buccae (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP705 "SP698 Prevotella sp._HMT_301 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP698 "SP406 Negativicoccus massiliensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.12%|0%|0%|0%|0%)" I SP406 "SP100 Schaalia sp._HMT_180 (12.38%|0.00%|1.56%|0%|0%|0.13%|0.04%|0%|0%|0%|0%|0.39%|0.07%|0.64%|4.78%)" I SP100 "SP64 Streptococcus lactarius (0%|0.02%|0.03%|0%|36.67%|0.10%|0%|0.60%|0%|0%|0.04%|0%|16.49%|0.40%|2.82%)" I SP64 "SP362 Aggregatibacter sp._HMT_458 (0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP362 "SP161 Neisseriaceae_[G-1] bacterium_HMT_174 (0%|0.00%|0%|0%|0%|0%|0%|0.13%|0%|0%|0%|0%|0%|0%|0%)" I SP161 "SP146 Mediterraneibacter [Ruminococcus] gnavus (0%|1.66%|0%|1.25%|0%|1.55%|4.66%|0%|0%|0%|0.47%|0%|0.49%|0%|0%)" I SP146 "SP81 Blautia wexlerae (0%|0%|0%|7.47%|0%|0.12%|0%|0%|0%|0%|0.30%|0%|2.13%|0%|0%)" I SP81 "SP685 Johnsonella sp._HMT_166 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP685 "SP44 Schaalia lingnae_[Not_Validly_Published] (7.92%|0%|0.24%|0%|0%|0.48%|0.00%|0.18%|0%|0%|0.01%|0%|0.26%|0.30%|1.98%)" I SP44 "SP815 Leptotrichia sp._HMT_417 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP815 "SP754 Lachnoanaerobaculum saburreum (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0.00%)" I SP754 "SP123 Phocaeicola vulgatus (0%|0.08%|0%|1.85%|0%|0.32%|0.94%|0.12%|0%|0%|0.36%|0.10%|0.08%|0%|0%)" I SP123 "SP627 Clostridium baratii (0%|0%|0%|0.03%|0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP627 "SP829 Pannonibacter indicus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%)" I SP829 "SP785 Atopostipes sp._MOT-200 (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP785 "SP187 Pantoea conspicua (0%|0%|0%|0%|0%|0%|0%|0.10%|0%|0%|0%|0.27%|0%|0%|0%)" I SP187 "SP783 Tyzzerella nexilis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%)" I SP783 "SP329 Veillonella denticariosi (0%|0%|0%|0%|0.10%|0.01%|0%|0%|0%|0%|0%|0%|0.07%|0%|0%)" I SP329 "SP244 Actinomyces massiliensis (0%|0%|0.01%|0%|0%|0%|0%|0.36%|0%|0%|0%|0%|0%|0.01%|0.04%)" I SP244 "SP216 Ruthenibacterium lactatiformans (0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0.13%|0%|0%|0%|0%)" I SP216 "SP429 Clostridiales_[F-1][G-1] bacterium_HMT_093 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.00%)" I SP429 "SP622 Streptococcus mutans (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP622 "SP505 Prevotella multiformis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP505 "SP718 Bacillus carboniphilus (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP718 "SP812 Noviherbaspirillum aurantiacum (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP812 "SP766 Pseudoglutamicibacter cumminsii (0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP766 "SP433 Dermabacter jinjuensis (0%|0%|0%|0.13%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP433 "SP678 Megasphaera cerevisiae (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP678 "SP775 Absconditabacteria_(SR1)_[G-1] bacterium_HMT_345 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.00%)" I SP775 "SP369 Filifactor alocis (0%|0%|0.07%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0.08%)" I SP369 "SP610 Erysipelotrichaceae_[G-1] bacterium_HMT_904 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP610 "SP547 Intestinibacter bartlettii (0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.01%|0%|0%)" I SP547 "SP309 Peptostreptococcaceae_[XI][G-9] [Eubacterium]_brachy (0%|0%|0.14%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.07%|0.66%)" I SP309 "SP548 Marinomonas arctica (0%|0%|0%|0%|0%|0%|0.00%|0%|0.10%|0%|0%|0%|0%|0%|0%)" I SP548 "SP198 Parvimonas micra (0%|0%|0.15%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.27%|0.58%)" I SP198 "SP704 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_348 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP704 "SP218 Peptidiphaga gingivicola (0%|0%|0.01%|0%|0%|0%|0%|0.07%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP218 "SP102 Mediterraneibacter [Ruminococcus] lactaris (0%|0%|0%|0.98%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP102 "SP490 Lachnoanaerobaculum orale (0%|0%|0.09%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.01%|0.09%)" I SP490 "SP229 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_352 (0%|0%|1.25%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.43%|0.79%)" I SP229 "SP66 Megamonas funiformis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.22%|0%|0%)" I SP66 "SP140 Paratractidigestivibacter faecalis (0%|1.68%|0%|0%|0%|0.05%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP140 "SP776 Noviherbaspirillum suwonense (0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP776 "SP227 Neisseria perflava (0%|0%|1.59%|0%|0%|0%|0.00%|0.35%|0%|0.14%|0%|0%|0%|0.01%|0.37%)" I SP227 "SP303 Fusobacterium sp._HMT_203 (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%)" I SP303 "SP664 Scardovia wiggsiae (0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP664 "SP134 Rothia aeria (0%|0%|0.84%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.03%|0.15%)" I SP134 "SP89 Lawsonella clevelandensis (0%|2.67%|0%|0.25%|0%|0.05%|0.52%|0.08%|0%|0.01%|0.60%|0%|0.19%|0%|0%)" I SP89 "SP683 Pseudomonas aeruginosa (0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%)" I SP683 "SP160 Citrobacter koseri (0%|0%|0%|0.00%|0%|0%|0.23%|0%|0%|0%|0%|0%|0.01%|0%|0%)" I SP160 "SP153 Capnocytophaga sputigena (0%|0.00%|0.09%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|1.00%|0.02%)" I SP153 "SP767 Haemophilus sputorum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP767 "SP307 Dermabacter hominis (0%|0%|0%|0.05%|0%|0.14%|0.01%|0%|0%|0%|0.03%|0%|0.12%|0%|0%)" I SP307 "SP118 Veillonella atypica (11.82%|7.24%|0.57%|0.18%|0.05%|3.89%|0%|0%|0.10%|0%|0%|0.12%|4.83%|0%|0.34%)" I SP118 "SP845 Subdoligranulum variabile (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP845 "SP286 Castellaniella defragrans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.08%|0%|0%|0%)" I SP286 "SP368 Mediterraneibacter faecis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.07%|0%|0%|0%|0%)" I SP368 "SP183 Rothia dentocariosa (0%|0.00%|0.29%|0%|0%|0%|0%|0.36%|0%|0.02%|0%|0%|0%|1.15%|0.88%)" I SP183 "SP699 Tannerella sp._HMT_286 (0%|0%|0.09%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.00%)" I SP699 "SP781 Veillonellaceae_[G-1] bacterium_HMT_145 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP781 "SP847 Prevotella sp._HMT_304 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP847 "SP792 Treponema sp._HMT_258 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP792 "SP632 Corynebacterium singulare (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP632 "SP554 Leptotrichia hofstadii (0%|0%|0.01%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP554 "SP380 Mixta theicola (0%|0%|0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP380 "SP396 Gordonibacter pamelaeae (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP396 "SP221 Peptoniphilus duerdenii (0%|0.00%|0%|2.00%|0%|0%|0%|0%|0%|0%|0.09%|0%|0%|0%|0%)" I SP221 "SP401 Prevotella denticola (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP401 "SP157 Gemella morbillorum (0%|0%|0.09%|0%|0%|0%|0%|0%|0%|0%|0.90%|0%|0%|0.06%|0.23%)" I SP157 "SP104 Bifidobacterium longum (0.20%|25.47%|0.04%|0.91%|0.01%|14.29%|25.75%|0.02%|0.40%|0%|14.14%|0%|0.07%|0%|0%)" I SP104 "SP577 Peptoniphilus harei (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP577 "SP259 Peptostreptococcaceae_[XI][G-5] [Eubacterium]_saphenum (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.22%)" I SP259 "SP148 Staphylococcus pasteuri (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP148 "SP525 Bulleidia extructa (0%|0%|0.02%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0.05%)" I SP525 "SP465 Campylobacter sp._HMT_044 (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP465 "SP111 Anaerococcus octavius (0.00%|0%|0%|0.33%|0.01%|0%|0%|0%|0%|0%|0.13%|0%|0.03%|0%|0%)" I SP111 "SP110 Peptoniphilus grossensis (0%|0.01%|0%|8.99%|0%|0.17%|0.00%|0.00%|0%|0%|3.78%|0%|0.61%|0%|0%)" I SP110 "SP458 Bilophila wadsworthia (0%|0%|0%|0.13%|0%|0.00%|0.06%|0%|0%|0%|0.07%|0.00%|0%|0%|0%)" I SP458 "SP570 Treponema maltophilum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP570 "SP656 Bacteroidetes_[G-3] bacterium_HMT_280 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP656 "SP663 Leuconostoc carnosum (0%|0%|0%|0%|0%|0%|0%|0.01%|0.01%|0%|0%|0%|0%|0%|0%)" I SP663 "SP567 Bacteroides xylanisolvens (0%|0%|0%|0.07%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP567 "SP79 Abiotrophia defectiva (0%|0%|2.60%|0%|0%|0%|0%|0.27%|0%|0%|0%|0%|0%|0.01%|0.17%)" I SP79 "SP243 Serratia marcescens (0%|0%|0%|0%|0%|0%|0%|0.49%|0%|0%|0%|0%|0%|0%|0%)" I SP243 "SP738 Arachnia rubra (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP738 "SP257 Gardnerella vaginalis (0%|0.36%|0%|0%|0%|0.27%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP257 "SP557 Actinomyces sp._HMT_897 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%)" I SP557 "SP387 Corynebacterium sphenisci (0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP387 "SP330 Corynebacterium pyruviciproducens (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.20%|0%|0%|0%|0%)" I SP330 "SP455 Neisseria cinerea (0%|0%|0%|0%|0%|0.00%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%)" I SP455 "SP222 Actinomyces sp._HMT_169 (0%|0%|0.24%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.33%|1.10%)" I SP222 "SP477 Delftia acidovorans (0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%)" I SP477 "SP595 Lachnoanaerobaculum sp._HMT_496 (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP595 "SP796 Corynebacterium frankenforstense (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP796 "SP520 Parabacteroides merdae (0%|0.00%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0.01%|0%|0%|0%)" I SP520 "SP700 Fretibacterium sp._HMT_359 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.03%)" I SP700 "SP438 Alloprevotella sp._HMT_473 (0%|0%|0.00%|0%|0%|0%|0%|0.13%|0%|0.01%|0%|0.00%|0.00%|0%|0.00%)" I SP438 "SP284 Corynebacterium kroppenstedtii (0%|0%|0%|0.02%|0.01%|0%|0.01%|0.17%|0.04%|0.03%|0%|0%|0%|0%|0%)" I SP284 "SP360 Peptoniphilus sp._HMT_375 (0%|0%|0%|0.11%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%)" I SP360 "SP569 Alloprevotella tannerae (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP569 "SP197 Varibaculum anthropi (0%|0%|0%|0%|0.16%|0%|0%|0%|0%|0%|0.64%|0%|0%|0%|0%)" I SP197 "SP818 Sphingobacterium corticibacter (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP818 "SP833 Leptotrichia sp._HMT_212 (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP833 "SP225 Peptidiphaga sp._HMT_183 (0%|0%|0.09%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0%|0.01%|0.02%)" I SP225 "SP680 Prevotella micans (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP680 "SP345 Limosilactobacillus reuteri (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP345 "SP306 Staphylococcus equorum (0%|0%|0%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%)" I SP306 "SP487 Porphyromonas bennonis (0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP487 "SP327 Actinomyces ihuae (0%|0%|0%|0.18%|0%|0%|0.04%|0%|0%|0%|0.07%|0%|0%|0%|0%)" I SP327 "SP42 Anaerococcus hydrogenalis (0%|0%|0%|6.41%|0%|0%|0.00%|0%|0%|0%|2.55%|0.08%|0%|0%|0%)" I SP42 "SP425 Schaalia turicensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%)" I SP425 "SP179 Prevotella timonensis (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0.71%|0%|0.35%|0%|0%)" I SP179 "SP294 Peptostreptococcaceae_[XI][G-1] [Eubacterium]_sulci (0%|0%|0.24%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0.49%)" I SP294 "SP49 Klebsiella pneumoniae (0%|0%|0%|0.00%|0.88%|0%|0%|0%|0%|0%|0%|0%|0.31%|0%|0%)" I SP49 "SP842 Gracilibacteria_(GN02)_[G-2] bacterium_HMT_873 (0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP842 "SP602 Lachnospiraceae_[G-7] bacterium_HMT_163 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP602 "SP827 Erysipelotrichaceae_[G-1] bacterium_HMT_905 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP827 "SP555 Neisseria elongata (0%|0.03%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP555 "SP788 Rhizobium rosettiformans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP788 "SP347 Actinomyces gerencseriae (0%|0%|0.01%|0%|0%|0%|0%|0.13%|0%|0%|0%|0%|0%|0%|0.04%)" I SP347 "SP312 Capnocytophaga leadbetteri (0%|0.00%|0.33%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.07%|0.01%)" I SP312 "SP748 Ottowia sp._HMT_894 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP748 "SP539 Pseudomonas matsuisoli (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP539 "SP246 Campylobacter ureolyticus (0%|0%|0%|0%|0%|0%|0%|0.10%|0%|0%|0.01%|0%|0%|0%|0%)" I SP246 "SP130 Gemella sanguinis (0%|0%|3.29%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|1.74%|2.89%)" I SP130 "SP287 Hymenobacter rigui (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.37%|0%|0%|0%)" I SP287 "SP342 Leptotrichia sp._HMT_215 (0%|0%|0.46%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.07%)" I SP342 "SP762 Thermus thermophilus (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP762 "SP252 Erysipelatoclostridium [Clostridium] innocuum (0%|0%|0%|0.00%|0%|0.28%|0%|0%|0%|0%|0.11%|0%|0.32%|0%|0%)" I SP252 "SP356 Erwinia iniecta (0%|0%|0%|0.00%|0%|0%|0%|0.01%|0%|0%|0.03%|0%|0%|0%|0%)" I SP356 "SP241 Haemophilus sp._HMT_908 (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP241 "SP317 Fretibacterium sp._HMT_360 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP317 "SP90 Bifidobacterium breve (0%|0.22%|0%|0%|0%|7.68%|0.01%|0.01%|0%|0%|0.00%|0%|6.86%|0%|0%)" I SP90 "SP733 Actinomyces dentalis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP733 "SP341 Bacteroides caccae (0%|0%|0%|0.18%|0%|0.01%|0.10%|0%|0%|0%|0.01%|0.02%|0%|0%|0%)" I SP341 "SP821 Prevotella sp._HMT_300 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP821 "SP203 Streptococcus sanguinis (0%|0%|0.73%|0%|0%|0%|0%|0.09%|0%|0%|0%|0%|0%|0.85%|0.28%)" I SP203 "SP88 Raoultella planticola (0%|0%|0%|0.01%|0%|0%|0.00%|0.72%|0%|0%|0%|0%|0%|0%|0%)" I SP88 "SP529 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_347 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.07%)" I SP529 "SP480 Desulfobulbus sp._HMT_041 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP480 "SP399 Pantoea septica (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0.01%|0%|0%|0%)" I SP399 "SP50 Klebsiella quasipneumoniae (0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP50 "SP95 Actinomyces graevenitzii (5.53%|0%|1.97%|0%|0%|0.00%|0.29%|0%|0.02%|0%|0%|0%|0.11%|0.00%|0.70%)" I SP95 "SP245 Klebsiella variicola (0%|0%|0%|0.01%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.16%|0%|0%)" I SP245 "SP481 Corynebacterium simulans (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP481 "SP483 Alloprevotella sp._HMT_914 (0%|0%|0.05%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%)" I SP483 "SP774 Epilithonimonas bovis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP774 "SP755 Odoribacter splanchnicus (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP755 "SP665 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_349 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP665 "SP600 Alloscardovia omnicolens (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%)" I SP600 "SP55 Streptococcus parasanguinis_clade_411 (25.94%|5.50%|3.60%|0.00%|0%|1.14%|5.63%|0.32%|8.23%|0.02%|0.05%|0.26%|0.00%|4.51%|14.38%)" I SP55 "SP419 Porphyromonas sp._HMT_278 (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP419 "SP323 Proteus columbae (0%|0%|0%|0.03%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP323 "SP328 Hydrogenophaga aquatica (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0.29%|0.00%|0%|0%)" I SP328 "SP657 Peptoniphilus senegalensis (0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP657 "SP186 Parabacteroides distasonis (0%|0.07%|0%|0.21%|0%|0.02%|0.45%|0%|0%|0%|0.02%|0.02%|0%|0%|0%)" I SP186 "SP131 Schaalia sp._HMT_172 (0%|0%|5.98%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0.01%|2.21%)" I SP131 "SP156 Veillonella dispar (4.32%|0.19%|3.24%|0.00%|0.47%|0.73%|0.02%|0.08%|0%|0%|0.82%|0%|1.16%|0.02%|0.67%)" I SP156 "SP98 Schaalia odontolytica (0.06%|0.00%|3.21%|0.00%|0%|0%|0%|0.36%|0.33%|0.04%|0%|0.47%|0%|1.37%|3.12%)" I SP98 "SP803 Prevotella baroniae (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP803 "SP576 Tannerella sp._HMT_808 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%)" I SP576 "SP646 Oribacterium sp._HMT_078 (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%)" I SP646 "SP472 Fusobacterium hwasookii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.15%|0%|0%|0%)" I SP472 "SP234 Staphylococcus simulans (0%|0%|0%|0%|0%|0%|0%|0.25%|0%|0%|0%|0%|0%|0%|0%)" I SP234 "SP67 Enterobacter mori (0%|0.02%|0%|0.10%|0%|0%|3.57%|0%|0%|0%|0%|0%|0.15%|0%|0%)" I SP67 "SP653 Peptostreptococcaceae_[XI][G-2] bacterium_HMT_091 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP653 "SP361 Anaerococcus jeddahensis (0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP361 "SP620 Megasphaera micronuciformis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0.03%)" I SP620 "SP820 Massilia arvi (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP820 "SP724 Murdochiella asaccharolytica (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP724 "SP621 Lachnoanaerobaculum sp._HMT_089 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP621 "SP757 Actinomyces johnsonii (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP757 "SP99 Dialister propionicifaciens (0%|0%|0%|0.00%|0.52%|0%|0%|0%|0%|0%|0.40%|0%|0%|0%|0%)" I SP99 "SP624 Mycolicibacterium iranicum (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP624 "SP124 Staphylococcus saccharolyticus (0%|0%|0%|0%|0%|0.00%|0%|0.62%|0%|0%|0%|0%|0%|0%|0%)" I SP124 "SP443 Actinomyces sp._HMT_170 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP443 "SP816 Citrobacter europaeus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP816 "SP427 Treponema sp._HMT_237 (0%|0%|0.02%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0.00%|0.00%|0%)" I SP427 "SP219 Saccharibacteria_(TM7)_[G-3] bacterium_HMT_351 (0%|0%|0.45%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.11%|0.63%)" I SP219 "SP295 Stomatobaculum sp._HMT_097 (0%|0.00%|0.26%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.55%|0.09%)" I SP295 "SP189 Actinomyces oris (0%|0%|0.59%|0%|0%|0%|0%|0.52%|0%|0.05%|0%|0.08%|0%|0.06%|1.36%)" I SP189 "SP804 Oribacterium sp._HMT_102 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP804 "SP196 Schaalia odontolyticus (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.08%|0.41%)" I SP196 "SP381 Kosakonia sacchari (0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP381 "SP205 Varibaculum cambriense (0%|0%|0%|0%|0.15%|0.00%|0%|0%|0%|0%|0%|0%|0.52%|0%|0%)" I SP205 "SP734 Methylobacterium nonmethylotrophicum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP734 "SP637 Eubacterium limosum (0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP637 "SP782 Aggregatibacter aphrophilus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP782 "SP730 Neisseria subflava (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP730 "SP266 Anaerococcus sp._HMT_294 (0%|0%|0%|0.00%|0.00%|0.00%|0.01%|0%|0%|0%|0.42%|0%|0%|0%|0.00%)" I SP266 "SP212 Peptostreptococcus stomatis (0%|0%|1.87%|0%|0%|0%|0%|0.17%|0%|0%|0%|0%|0%|0.57%|2.52%)" I SP212 "SP407 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_346 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0.07%|0%|0%|0.13%)" I SP407 "SP655 Actinotignum schaalii (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP655 "SP53 Enterococcus faecalis (0%|7.73%|0%|6.41%|3.15%|28.58%|2.29%|5.78%|0%|0.01%|1.67%|52.26%|17.38%|0%|0%)" I SP53 "SP155 Acinetobacter baumannii (0%|0%|0%|0%|0%|0%|0%|1.13%|0%|0%|0%|0.30%|0%|0%|0%)" I SP155 "SP386 Lactobacillus johnsonii (0%|0%|0%|0%|0%|0%|0%|0.00%|0.02%|0%|0%|0%|0%|0%|0%)" I SP386 "SP837 Capnocytophaga sp._HMT_902 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP837 "SP51 Rothia mucilaginosa (12.66%|3.46%|21.83%|0.01%|12.32%|1.09%|10.26%|3.13%|21.89%|0.08%|0%|1.38%|7.84%|35.59%|21.17%)" I SP51