"SP377 Bacteroidales_[G-2] bacterium_HMT_274 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.21%)" I SP377
"SP193 Bacteroides thetaiotaomicron (0%|0.58%|0%|0%|0%|0.00%|0.57%|0%|0%|0%|0%|0.02%|0%|0%|0%)" I SP193
"SP184 Bergeyella sp._HMT_931 (0.06%|0.12%|0.00%|0%|0%|0.20%|0%|0.02%|0.21%|0%|0%|0%|0%|0%|0.19%)" I SP184
"SP518 Nakamurella multipartita (0%|0.00%|0%|0%|0%|0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%)" I SP518
"SP643 Dolosigranulum pigrum (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP643
"SP402 Schaalia meyeri (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP402
"SP2 Veillonella parvula (0%|0%|0.01%|0%|0.17%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%)" I SP2
"SP122 Clostridium chromiireducens (0%|0%|0%|1.20%|0%|0.06%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%)" I SP122
"SP120 Serratia nematodiphila (0%|0%|0%|0%|0%|0%|0%|1.28%|0%|0%|0%|0%|0%|0%|0%)" I SP120
"SP721 Treponema vincentii (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP721
"SP747 Treponema sp._HMT_264 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP747
"SP751 Akkermansia muciniphila (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%)" I SP751
"SP808 Prevotella sp._HMT_472 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP808
"SP828 Eggerthia catenaformis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP828
"SP209 Hungatella hathewayi (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP209
"SP288 Bifidobacterium dentium (0%|0%|0.02%|0.03%|0%|0%|0.20%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP288
"SP561 Moraxella osloensis (0.00%|0.00%|0%|0%|0%|0%|0%|0%|0.00%|0.02%|0%|0%|0.00%|0%|0%)" I SP561
"SP715 Campylobacter hominis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP715
"SP778 Roseburia faecis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP778
"SP765 Saccharibacteria_(TM7)_[G-2] bacterium_HMT_350 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP765
"SP63 Staphylococcus hominis (0.06%|0.13%|0.00%|0.02%|0.02%|0.00%|1.95%|0.93%|27.85%|87.92%|0%|0.56%|0.02%|0%|0%)" I SP63
"SP450 Treponema socranskii (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP450
"SP41 Veillonella rogosae (0%|0%|0.55%|0%|0%|0%|0%|0.08%|0.01%|0.02%|0%|0%|0%|0.07%|0.04%)" I SP41
"SP411 Flavonifractor plautii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.04%|0%|0%)" I SP411
"SP441 Corynebacterium epidermidicanis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%)" I SP441
"SP230 Salmonella bongori (0%|0%|0%|0%|0.15%|0%|0.02%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP230
"SP451 Ruminococcaceae_[G-2] bacterium_HMT_085 (0%|0%|0.27%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%|0.25%)" I SP451
"SP298 Corynebacterium pilbarense (0%|0%|0%|0%|0%|0.00%|0%|0.21%|0%|0.03%|0%|0%|0.00%|0%|0%)" I SP298
"SP285 Phascolarctobacterium faecium (0%|0.00%|0%|0%|0%|0%|0.08%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP285
"SP238 Neisseria flavescens (0%|0%|0.15%|0%|0%|0%|0%|0.03%|0%|0%|0.00%|0.02%|0.00%|0.60%|0.12%)" I SP238
"SP824 Selenomonas sp._HMT_478 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP824
"SP311 Anaerococcus provencensis (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0.02%|0%|0.08%|0%|0%)" I SP311
"SP239 Peptostreptococcaceae_[XI][G-6] [Eubacterium]_nodatum (0%|0%|0.25%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0.09%)" I SP239
"SP696 Actinomyces bowdenii (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP696
"SP594 Slackia exigua (0%|0%|0.01%|0%|0%|0.00%|0.00%|0%|0%|0%|0%|0%|0%|0.01%|0.02%)" I SP594
"SP682 Porphyromonas gingivalis (0%|0%|0.01%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0.00%|0%|0.02%)" I SP682
"SP206 Oribacterium sinus (0%|0%|1.68%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.11%|0.33%)" I SP206
"SP604 Schaalia sp._HMT_178 (0%|0%|0.04%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.03%)" I SP604
"SP87 Lautropia mirabilis (0%|0.00%|1.51%|0%|0%|0%|0.00%|0.00%|0%|0.06%|0%|0%|0%|0.10%|0.11%)" I SP87
"SP144 Stutzerimonas [Pseudomonas] urumqiensis (0.00%|0.02%|0%|0.01%|0.00%|0.01%|0.04%|0.35%|0%|0.06%|0.01%|10.81%|0.03%|0%|0%)" I SP144
"SP758 Hydrogenophilus thermoluteolus (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP758
"SP752 Bacillus swezeyi (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP752
"SP844 Propionibacteriaceae_[G-1] bacterium_HMT_915 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP844
"SP107 Streptococcus sinensis (0%|0.00%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.03%|0.17%)" I SP107
"SP467 Acinetobacter johnsonii (0%|0.00%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.09%|0%|0%|0%)" I SP467
"SP603 Acinetobacter ursingii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP603
"SP601 Mycoplasma faucium (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.09%|0.05%)" I SP601
"SP105 Prevotella bivia (0%|0.03%|0%|4.56%|0%|1.32%|0%|0.06%|0%|0%|22.05%|0%|11.12%|0%|0%)" I SP105
"SP354 Porphyromonas endodontalis (0%|0%|0.10%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.08%|0.30%)" I SP354
"SP452 Lactococcus raffinolactis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.15%|0%|0%|0%)" I SP452
"SP522 Dorea longicatena (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%|0.03%|0%|0%|0%|0%)" I SP522
"SP251 Lachnospiraceae_[G-3] bacterium_HMT_100 (0%|0%|0.01%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.03%|0.02%)" I SP251
"SP533 Bacteroides cellulosilyticus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP533
"SP697 Peptococcus sp._HMT_168 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%)" I SP697
"SP517 Catonella morbi (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0.03%)" I SP517
"SP559 Bacteroidetes_[G-5] bacterium_HMT_507 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP559
"SP583 Actinomyces sp._HMT_448 (0%|0%|0.01%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.03%)" I SP583
"SP753 Pedococcus aerophilus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%)" I SP753
"SP639 Saccharibacteria_(TM7)_[G-8] bacterium_HMT_955 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.00%)" I SP639
"SP310 Neisseria oralis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.15%|0%)" I SP310
"SP353 Oribacterium parvum (0%|0%|0.26%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.12%|0.17%)" I SP353
"SP159 Porphyromonas pasteri (0%|0%|1.93%|0%|0%|0%|0.01%|0.01%|0%|0%|0%|0%|0.00%|0.96%|0.67%)" I SP159
"SP553 Peptococcus sp._HMT_167 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP553
"SP670 Anaerococcus senegalensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%)" I SP670
"SP58 Clostridium perfringens (0%|2.76%|0%|20.00%|2.16%|0.00%|2.24%|0%|0%|0%|13.16%|0%|1.51%|0%|0%)" I SP58
"SP535 Neisseriaceae_[G-1] bacterium_HMT_327 (0%|0%|0%|0%|0%|0%|0%|0.07%|0%|0%|0%|0%|0%|0%|0%)" I SP535
"SP720 Ligilactobacillus saerimneri (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP720
"SP556 Corynebacterium falsenii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%)" I SP556
"SP448 Parascardovia denticolens (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP448
"SP426 Streptococcus thermophilus (0%|0%|0.01%|0%|0%|0%|0%|0.05%|0%|0%|0%|0.06%|0%|0%|0%)" I SP426
"SP666 Actinomyces timonensis (0%|0%|0.01%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%)" I SP666
"SP192 Prevotella melaninogenica (0.09%|0%|1.87%|0%|0%|0.00%|0.00%|0.11%|0%|0%|0%|0%|1.05%|0.18%|0.54%)" I SP192
"SP737 Prevotella copri (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP737
"SP578 Prevotella disiens (0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%)" I SP578
"SP332 Bergeyella sp._HMT_322 (0.02%|0.00%|0.07%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0%|0.01%|0.06%)" I SP332
"SP717 Staphylococcus auricularis (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP717
"SP456 Corynebacterium macginleyi (0%|0%|0%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%)" I SP456
"SP536 Amaricoccus kaplicensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%)" I SP536
"SP549 Leptotrichia sp._HMT_218 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%)" I SP549
"SP108 Gemella haemolysans (5.04%|11.54%|2.49%|0.01%|0.80%|4.59%|23.51%|0.21%|12.71%|0.10%|0.02%|0.47%|1.31%|0.36%|4.47%)" I SP108
"SP791 Bergeyella sp._HMT_900 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP791
"SP459 Dialister invisus (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP459
"SP109 Collinsella aerofaciens (0%|2.16%|0%|4.25%|0%|0.60%|2.71%|1.25%|0%|0%|10.02%|18.16%|0.01%|0%|0%)" I SP109
"SP756 Agrobacterium fabrum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP756
"SP564 Aggregatibacter actinomycetemcomitans (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0%|0%|0%)" I SP564
"SP437 Citrobacter freundii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%)" I SP437
"SP457 Proteus alimentorum (0%|0%|0%|0.09%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP457
"SP52 Enterobacter bugandensis (0%|0.01%|0%|0%|18.39%|0%|0%|0.08%|0%|0%|0%|1.42%|0%|0%|0%)" I SP52
"SP194 Peptoniphilus coxii (0%|0.00%|0.00%|0.78%|0%|0%|0%|0.01%|0%|0%|4.13%|0%|0%|0%|0%)" I SP194
"SP211 Clostridium butyricum (0%|0%|0%|1.26%|0%|0%|0%|0%|0%|0%|0.02%|0%|1.31%|0%|0%)" I SP211
"SP597 Corynebacterium matruchotii (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP597
"SP119 Solobacterium moorei (0%|0%|0.30%|0%|0%|0%|0%|0%|0%|0%|2.35%|0%|0%|0.52%|2.74%)" I SP119
"SP80 Veillonella sp._HMT_780 (4.23%|2.90%|0.02%|0%|0%|0.60%|0.06%|0.04%|3.68%|0.01%|0%|0.07%|0.00%|0%|0.00%)" I SP80
"SP96 Clostridioides difficile (0%|0.25%|0%|0%|0%|1.25%|0%|0%|0%|0%|0%|0%|0.49%|0%|0%)" I SP96
"SP566 Haemophilus parahaemolyticus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.14%)" I SP566
"SP690 Veillonella sp._HMT_917 (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP690
"SP814 Prevotella sp._HMT_309 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP814
"SP647 Selenomonas sp._HMT_137 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP647
"SP526 Selenomonas sp._HMT_136 (0.00%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP526
"SP126 Anaerococcus vaginalis (0%|0%|0%|5.28%|0%|0.04%|0%|0%|0%|0%|0.14%|0%|0.00%|0%|0%)" I SP126
"SP819 Cutibacterium granulosum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%)" I SP819
"SP838 Pluralibacter gergoviae (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP838
"SP644 Mogibacterium timidum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.03%)" I SP644
"SP660 Dialister micraerophilus (0%|0.00%|0%|0%|0.01%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP660
"SP638 Capnocytophaga sp._HMT_412 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP638
"SP376 Bacteroides uniformis (0%|0%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0.01%|0%|0%|0%)" I SP376
"SP351 Tannerella forsythia (0%|0.00%|0.04%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%|0%|0.02%|0.19%)" I SP351
"SP575 Lachnospiraceae_[G-2] bacterium_HMT_096 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.05%)" I SP575
"SP625 Clostridium saccharobutylicum (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP625
"SP121 Bacteroides fragilis (0%|0.99%|0%|0%|0%|0.17%|1.10%|0%|0%|0%|0%|0%|0.12%|0%|0%)" I SP121
"SP760 Leptothrix sp._HMT_266 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%)" I SP760
"SP542 Mycoplasma salivarium (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP542
"SP373 Staphylococcus ureilyticus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0%|0%)" I SP373
"SP806 Dialister pneumosintes (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP806
"SP235 Anaerococcus obesiensis (0%|0%|0%|0.21%|0%|0%|0%|0%|0%|0%|0.24%|0%|0%|0%|0%)" I SP235
"SP68 Streptococcus sp._HMT_056 (2.34%|0.39%|0.07%|0.00%|0%|0.28%|0.01%|0.01%|0.57%|0%|0%|0%|0.17%|0.22%|0.75%)" I SP68
"SP654 Sutterella stercoricanis (0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP654
"SP250 Eggerthella lenta (0%|0.11%|0%|0%|0%|0.07%|0.05%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP250
"SP395 Weizmannia ginsengihumi (0%|0%|0%|0%|0%|0%|0%|0.13%|0%|0%|0%|0%|0%|0%|0%)" I SP395
"SP365 Ruminococcaceae_[G-1] bacterium_HMT_075 (0%|0%|0.30%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.01%|0.15%)" I SP365
"SP799 Bacteroidetes_[G-3] bacterium_HMT_365 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP799
"SP325 Actinomyces israelii (0%|0%|0%|0%|0%|0%|0%|0.19%|0%|0%|0%|0%|0%|0%|0%)" I SP325
"SP302 Shuttleworthia satelles (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%)" I SP302
"SP735 Treponema sp._HMT_270 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP735
"SP367 Cutibacterium avidum (0%|0%|0%|0.10%|0.12%|0%|0%|0%|0%|0%|0.01%|0%|0.01%|0%|0%)" I SP367
"SP454 Erysipelatoclostridium ramosum (0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.15%|0%|0.00%|0%|0%)" I SP454
"SP460 Bergeyella sp._HMT_206 (0%|0%|0.08%|0%|0%|0.00%|0%|0.07%|0.00%|0%|0%|0%|0.00%|0%|0%)" I SP460
"SP527 Serratia quinivorans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP527
"SP832 Paenibacillus thailandensis (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP832
"SP358 Arachnia propionica (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP358
"SP759 Prevotella buccalis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%)" I SP759
"SP679 Pseudomonas koreensis (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP679
"SP304 Methylobacterium aerolatum (0%|0%|0%|0%|0%|0%|0%|0.12%|0%|0%|0%|0%|0%|0%|0%)" I SP304
"SP605 Prevotella salivae (0%|0%|0.00%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.02%)" I SP605
"SP516 Prevotella oris (0%|0%|0.05%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP516
"SP694 Rothia kristinae (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP694
"SP713 Leptotrichia wadei (0%|0%|0.02%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP713
"SP106 Finegoldia magna (0%|0.08%|0.00%|20.76%|0.08%|9.22%|0.01%|0.04%|0%|0%|4.38%|0%|13.29%|0%|0%)" I SP106
"SP528 Bacteroidetes_[G-3] bacterium_HMT_281 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP528
"SP642 Leptotrichia sp._HMT_219 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP642
"SP681 Selenomonas noxia (0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP681
"SP308 Peptococcus niger (0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.08%|0%|0%|0%|0%)" I SP308
"SP521 Treponema amylovorum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP521
"SP1 Corynebacterium tuberculostearicum (0%|0.00%|0%|0.01%|0.05%|0.00%|0.02%|0.56%|0%|0.15%|0%|1.62%|0%|0%|0%)" I SP1
"SP790 Massilia aurea (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP790
"SP261 Klebsiella aerogenes (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP261
"SP366 Clostridium tarantellae (0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.02%|0%|0%)" I SP366
"SP215 Staphylococcus warneri (0%|0%|0%|0%|0%|0%|0%|0.15%|0%|0%|0%|0%|0.00%|0%|0%)" I SP215
"SP424 Peptostreptococcaceae_[XI][G-1] [Eubacterium]_infirmum (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP424
"SP629 Campylobacter gracilis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP629
"SP176 Pinus sylvestris (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|3.74%|0%|0%|0%)" I SP176
"SP185 Erwinia toletana (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP185
"SP534 Treponema sp._HMT_508 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP534
"SP482 Negativicoccus succinicivorans (0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0.09%|0%|0%|0%|0%)" I SP482
"SP282 Proteus vulgaris (0%|0%|0%|0.01%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP282
"SP436 Stomatobaculum longum (0%|0%|0.14%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP436
"SP199 Phocaeicola dorei (0%|0.07%|0%|0.11%|0%|0.01%|0%|0.03%|0%|0%|0%|0.12%|0%|0%|0%)" I SP199
"SP101 Streptococcus anginosus (0%|6.11%|0.02%|0%|0%|5.80%|2.63%|0.00%|0%|0%|0%|0%|0%|0%|0.03%)" I SP101
"SP476 Capnocytophaga gingivalis (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%)" I SP476
"SP677 Absconditabacteria_(SR1)_[G-1] bacterium_HMT_874 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP677
"SP822 Bacteroidetes_[G-3] bacterium_HMT_503 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP822
"SP714 Mediterraneibacter [Ruminococcus] torques (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%)" I SP714
"SP359 Actinomyces naeslundii (0%|0%|0.12%|0%|0%|0%|0%|0.06%|0%|0%|0%|0%|0%|0.04%|0.09%)" I SP359
"SP841 Prevotella sp._HMT_315 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP841
"SP773 Lachnospiraceae_[G-7] bacterium_HMT_086 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP773
"SP729 Microbacterium hominis (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP729
"SP22 Streptococcus sp._HMT_074 (1.65%|0.15%|14.23%|0%|3.13%|1.12%|1.11%|0.07%|0.43%|0.35%|0%|0.01%|2.05%|37.54%|10.60%)" I SP22
"SP763 Alloprevotella rava (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP763
"SP732 Facklamia hominis (0%|0%|0%|0%|0%|0%|0.01%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP732
"SP749 Fusobacterium sp._HMT_248 (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP749
"SP240 Limosilactobacillus mucosae (0%|0%|0%|0.87%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.03%|0%|0%)" I SP240
"SP784 Alloprevotella sp._HMT_308 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0.01%)" I SP784
"SP736 Sphingomonas yunnanensis (0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP736
"SP652 Parolsenella massiliensis (0%|0.00%|0%|0%|0%|0.00%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP652
"SP204 Stenotrophomonas maltophilia (0%|0%|0%|0.00%|0%|0.01%|0%|2.30%|0%|0.05%|0.00%|0.34%|0%|0%|0%)" I SP204
"SP355 Bordetella petrii (0%|0%|0%|0%|0%|0%|0.00%|0.00%|0%|0%|0%|0.19%|0%|0%|0%)" I SP355
"SP466 Cetobacterium somerae (0%|0%|0%|0%|0%|0%|0%|0.06%|0%|0%|0%|0%|0.00%|0%|0%)" I SP466
"SP626 Fretibacterium sp._HMT_362 (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP626
"SP764 Schlegelella aquatica (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP764
"SP158 Fusobacterium nucleatum_subsp._vincentii (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.05%)" I SP158
"SP826 Prevotella nigrescens (0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%)" I SP826
"SP97 Klebsiella oxytoca (0%|0%|0%|0.12%|12.40%|0%|2.10%|0.08%|0%|0%|4.45%|0%|0.07%|0%|0%)" I SP97
"SP634 Peptostreptococcaceae_[XI][G-5] bacterium_HMT_493 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP634
"SP305 Saccharibacteria_(TM7)_[G-6] bacterium_HMT_870 (0%|0.11%|0.02%|0%|0%|0.05%|0%|0.07%|0.02%|0%|0%|0%|0%|0.01%|0.13%)" I SP305
"SP609 Pantoea wallisii (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP609
"SP152 Serratia surfactantfaciens (0%|0%|0%|0%|0%|0%|0%|1.43%|0%|0%|0%|0%|0%|0%|0%)" I SP152
"SP834 Moryella indoligenes (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP834
"SP813 Prevotella sp._HMT_292 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP813
"SP703 Gordonia amarae (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP703
"SP444 Leptotrichia hongkongensis (0%|0%|0.12%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP444
"SP746 Treponema sp._HMT_518 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP746
"SP388 Peptostreptococcaceae_[XI][G-4] bacterium_HMT_369 (0%|0.00%|0.09%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.18%)" I SP388
"SP807 Prevotella loescheii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP807
"SP530 Aggregatibacter sp._HMT_513 (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP530
"SP103 Bifidobacterium scardovii (0%|11.47%|0%|0%|0%|0.53%|0.43%|0%|0%|0%|0.21%|0%|0.25%|0%|0%)" I SP103
"SP265 Prevotella histicola (0%|0%|0.37%|0%|0%|0%|0.00%|0%|0.01%|0%|0%|0%|0%|0%|0.08%)" I SP265
"SP688 Prevotella sp._HMT_305 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP688
"SP370 Leptotrichia sp._HMT_392 (0%|0%|0.08%|0.00%|0%|0%|0%|0%|0%|0%|0%|0.29%|0%|0%|0%)" I SP370
"SP54 Fusobacterium nucleatum (0%|0%|0.09%|0%|0%|0.03%|0.45%|0.06%|0%|0.01%|0.03%|0.00%|0.34%|0%|0.15%)" I SP54
"SP43 Anaerostipes caccae (0%|0.14%|0%|0%|0%|0.57%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%)" I SP43
"SP540 Treponema denticola (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.06%)" I SP540
"SP462 Saccharibacteria_(TM7)_[G-4] bacterium_HMT_355 (0%|0%|0.08%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP462
"SP281 Haemophilus haemolyticus (0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP281
"SP742 Pseudomonas hutmensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP742
"SP615 Saccharibacteria_(TM7)_[G-5] bacterium_HMT_356 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%)" I SP615
"SP171 Pantoea dispersa (0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP171
"SP552 Butyrivibrio sp._HMT_455 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP552
"SP446 Capnocytophaga granulosa (0%|0.01%|0.04%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0%|0.01%|0%)" I SP446
"SP789 Butyrivibrio sp._HMT_080 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP789
"SP150 Corynebacterium amycolatum (0%|1.24%|0%|0.00%|0%|0%|0.34%|1.07%|0%|0%|0.42%|0%|0%|0%|0%)" I SP150
"SP623 Selenomonas flueggei (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP623
"SP645 Prevotella colorans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%)" I SP645
"SP716 Enterocloster aldenensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP716
"SP404 Prevotella intermedia (0%|0%|0.02%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP404
"SP428 Streptococcus intermedius (0%|0.00%|0.02%|0%|0%|0.00%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.02%)" I SP428
"SP648 Selenomonas sputigena (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP648
"SP56 Staphylococcus capitis (0%|0%|0%|0%|0%|0%|0.02%|0%|0%|8.00%|0.00%|0.61%|0%|0%|0%)" I SP56
"SP321 Cardiobacterium valvarum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%|0%)" I SP321
"SP473 Veillonellaceae_[G-1] bacterium_HMT_155 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP473
"SP182 Bifidobacterium bifidum (0%|0.03%|0%|0.18%|0%|1.75%|0.12%|0.08%|0%|0%|0.01%|0%|0.65%|0%|0%)" I SP182
"SP220 Peptoniphilus tyrrelliae (0%|0%|0%|0.41%|0%|0%|0%|0%|0%|0%|0.11%|0%|0.01%|0%|0%)" I SP220
"SP768 Veillonellaceae_[G-1] bacterium_HMT_129 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP768
"SP506 Corynebacterium propinquum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP506
"SP403 Oribacterium asaccharolyticum (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.15%)" I SP403
"SP565 Leptotrichia sp._HMT_225 (0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.00%)" I SP565
"SP805 Paeniclostridium [Eubacterium] tenue (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP805
"SP640 Capnocytophaga sp._HMT_864 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%)" I SP640
"SP435 Cedecea lapagei (0%|0%|0%|0%|0.02%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP435
"SP568 Selenomonas artemidis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP568
"SP761 Anaeroglobus geminatus (0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP761
"SP628 Roseburia inulinivorans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP628
"SP139 Anaerococcus lactolyticus (0%|0%|0%|0.44%|0%|0%|0%|0%|0%|0%|4.18%|0%|0%|0%|0%)" I SP139
"SP519 Mitsuokella sp._HMT_521 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP519
"SP326 Brochothrix thermosphacta (0%|0%|0%|0.00%|0%|0%|0.00%|0%|0.06%|0%|0%|0%|0%|0%|0%)" I SP326
"SP434 Cardiobacterium hominis (0%|0%|0.02%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0.01%|0.01%)" I SP434
"SP571 Bacteroidetes_[G-5] bacterium_HMT_511 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP571
"SP270 Actinomyces sp._HMT_175 (0%|0%|0.08%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%)" I SP270
"SP574 Cloacibacterium haliotis (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP574
"SP331 Bacteroides ovatus (0%|0.02%|0%|0.14%|0%|0.01%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP331
"SP728 Corynebacterium appendicis (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP728
"SP453 Prevotella shahii (0%|0%|0.20%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP453
"SP750 Lactobacillus iners (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP750
"SP508 Peptoniphilaceae_[G-1] bacterium_HMT_113 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP508
"SP247 Streptococcus gordonii (0.00%|0.02%|0.02%|0%|0%|0.02%|0.02%|0.03%|0%|0%|0%|0%|0.00%|0%|0.02%)" I SP247
"SP596 Morganella morganii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0.01%|0%|0%)" I SP596
"SP658 Aggregatibacter sp._HMT_898 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP658
"SP226 Fusobacterium periodonticum (0%|0%|0.85%|0%|0%|0%|0%|0.07%|0%|0%|0%|0%|0%|0.00%|0.06%)" I SP226
"SP138 Peptoniphilus lacrimalis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|2.63%|0%|0%|0%|0%)" I SP138
"SP786 Tistrella mobilis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP786
"SP787 Pseudoxanthomonas taiwanensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP787
"SP668 Mollicutes_[G-1] bacterium_HMT_504 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP668
"SP659 Fretibacterium fastidiosum (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP659
"SP340 Campylobacter concisus (0%|0%|0.07%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0.00%|0.00%|0.08%)" I SP340
"SP217 Granulicatella elegans (1.02%|1.41%|0.14%|0%|0%|0%|0%|0.08%|0.61%|0.02%|0%|0%|0.07%|0%|1.08%)" I SP217
"SP777 Prevotella vespertina (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP777
"SP137 Peptostreptococcus anaerobius (0%|0%|0%|0%|0%|0.01%|0.00%|0%|0%|0%|0.01%|0%|3.97%|0%|0%)" I SP137
"SP811 Alistipes shahii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%)" I SP811
"SP45 Proteus mirabilis (0%|0%|0%|0%|0%|9.58%|0.00%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP45
"SP667 Kingella oralis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.00%)" I SP667
"SP541 Olsenella sp._HMT_807 (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.03%)" I SP541
"SP136 Haemophilus parainfluenzae (0%|0.26%|1.45%|0%|0%|0.00%|0.02%|0.54%|0.07%|0.30%|0%|0%|0%|0.61%|1.60%)" I SP136
"SP82 Stenotrophomonas geniculata (0.02%|0.06%|0%|0.01%|0.00%|0.01%|0.02%|7.72%|0.03%|0.38%|0%|3.16%|0.01%|0%|0.00%)" I SP82
"SP228 Absconditabacteria_(SR1)_[G-1] bacterium_HMT_875 (0%|0%|0.33%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.05%)" I SP228
"SP195 Actinomyces urogenitalis (0%|0%|0%|0.01%|4.70%|0.05%|0.32%|0%|0%|0%|0%|0%|0.10%|0%|0%)" I SP195
"SP262 Peptococcus simiae (0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0.15%|0%|0%|0%|0%)" I SP262
"SP485 Porphyromonas uenonis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.14%|0%|0%|0%|0%)" I SP485
"SP149 Staphylococcus lugdunensis (0%|0.04%|0%|0%|0%|0%|0.00%|0%|17.02%|0%|0.00%|0%|0%|0%|0%)" I SP149
"SP267 Bifidobacterium apri (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%)" I SP267
"SP695 Lachnospiraceae_[G-8] bacterium_HMT_500 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP695
"SP684 Treponema sp._HMT_231 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP684
"SP691 Polymorphum gilvum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP691
"SP65 Streptococcus peroris (0.97%|0%|0.24%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.04%|0.34%)" I SP65
"SP846 Phycicoccus jejuensis (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP846
"SP802 Alloprevotella sp._HMT_912 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP802
"SP135 Granulicatella adiacens (3.62%|0%|8.75%|0%|0%|0.11%|4.08%|0.29%|0%|0%|0%|0.03%|0.02%|7.39%|5.13%)" I SP135
"SP127 Clostridium tertium (0%|0%|0%|0.13%|0%|0.35%|0%|1.92%|0%|0%|0.02%|0.00%|0.06%|0%|0%)" I SP127
"SP374 Gardnerella swidsinskii (0%|0%|0%|0%|0%|0%|0%|0.14%|0%|0%|0%|0%|0%|0%|0%)" I SP374
"SP154 Prevotella corporis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.72%|0%|0.00%|0%|0%)" I SP154
"SP739 Leptotrichia sp._HMT_498 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP739
"SP343 Pseudomonas sihuiensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.22%|0%|0%|0%)" I SP343
"SP125 Clostridium paraputrificum (0%|0.01%|0%|0.01%|0.77%|0.01%|0.01%|0%|0%|0%|0.11%|0%|0.47%|0%|0%)" I SP125
"SP145 Bacteroides faecis (0%|0.17%|0%|0%|0%|0.00%|0.12%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP145
"SP651 Propionibacterium acidifaciens (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP651
"SP75 Staphylococcus haemolyticus (0%|0.02%|0%|0%|2.40%|0%|0.27%|57.60%|0.04%|1.67%|0.02%|0.21%|0%|0%|0%)" I SP75
"SP322 Massilia pinisoli (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.10%|0%|0%|0%)" I SP322
"SP563 Prevotella pallens (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.01%)" I SP563
"SP162 Lactobacillus gasseri (0%|0.03%|0%|0.35%|0%|0.01%|0.01%|0.17%|5.46%|0%|0.04%|0%|0.09%|0%|0%)" I SP162
"SP608 Marmoricola scoriae (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP608
"SP445 Triticum aestivum (0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.00%|0.01%|0.00%)" I SP445
"SP447 Nocardioides marinus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.11%|0%|0%|0%)" I SP447
"SP352 Prevotella sp._HMT_306 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.22%)" I SP352
"SP449 Devosia yakushimensis (0.05%|0%|0%|0.01%|0.00%|0.04%|0%|0%|0.04%|0%|0.01%|0%|0.04%|0%|0%)" I SP449
"SP400 Bacteroides stercoris (0%|0%|0%|0.18%|0%|0.01%|0.01%|0%|0%|0%|0.09%|0.07%|0%|0%|0%)" I SP400
"SP825 Brachybacterium squillarum (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP825
"SP413 Treponema sp._HMT_249 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP413
"SP843 Pseudoramibacter alactolyticus (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP843
"SP702 Arthrobacter agilis (0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%)" I SP702
"SP817 Microbacterium saccharophilum (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP817
"SP579 Sutterella timonensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%)" I SP579
"SP382 Atopobium minutum (0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0.10%|0%|0%)" I SP382
"SP669 Prevotella nanceiensis (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP669
"SP339 Leptotrichia sp._HMT_221 (0%|0%|0.12%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0.00%)" I SP339
"SP614 Cryptobacterium curtum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP614
"SP442 Anaerolineae_[G-1] bacterium_HMT_439 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP442
"SP582 Olsenella uli (0%|0%|0.07%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP582
"SP731 Tannerella serpentiformis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP731
"SP823 Mycolicibacterium obuense (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP823
"SP147 Cutibacterium acnes (0%|0.08%|0.02%|0.00%|0.01%|0.01%|0.02%|1.82%|0.00%|0.24%|0%|0.58%|0.00%|0.00%|0%)" I SP147
"SP357 Winkia neuii (0%|0%|0%|0%|0%|0.01%|0.04%|0%|0%|0%|0.29%|0%|0%|0%|0%)" I SP357
"SP701 Vibrio litoralis (0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%)" I SP701
"SP633 Curtobacterium oceanosedimentum (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP633
"SP461 Lactobacillus hominis (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP461
"SP560 Treponema sp._HMT_238 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP560
"SP631 Haemophilus pittmaniae (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0.02%|0%|0.03%)" I SP631
"SP173 Faecalibacterium prausnitzii (0%|0%|0%|0%|0%|0%|0%|0.42%|0%|0%|0%|0%|0%|0%|0%)" I SP173
"SP430 Corynebacterium durum (0%|0%|0.14%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0.05%|0.19%)" I SP430
"SP344 Faecalimonas umbilicata (0%|0%|0%|0%|0%|0.23%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP344
"SP705 Prevotella buccae (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP705
"SP698 Prevotella sp._HMT_301 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP698
"SP406 Negativicoccus massiliensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.12%|0%|0%|0%|0%)" I SP406
"SP100 Schaalia sp._HMT_180 (12.38%|0.00%|1.56%|0%|0%|0.13%|0.04%|0%|0%|0%|0%|0.39%|0.07%|0.64%|4.78%)" I SP100
"SP64 Streptococcus lactarius (0%|0.02%|0.03%|0%|36.67%|0.10%|0%|0.60%|0%|0%|0.04%|0%|16.49%|0.40%|2.82%)" I SP64
"SP362 Aggregatibacter sp._HMT_458 (0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP362
"SP161 Neisseriaceae_[G-1] bacterium_HMT_174 (0%|0.00%|0%|0%|0%|0%|0%|0.13%|0%|0%|0%|0%|0%|0%|0%)" I SP161
"SP146 Mediterraneibacter [Ruminococcus] gnavus (0%|1.66%|0%|1.25%|0%|1.55%|4.66%|0%|0%|0%|0.47%|0%|0.49%|0%|0%)" I SP146
"SP81 Blautia wexlerae (0%|0%|0%|7.47%|0%|0.12%|0%|0%|0%|0%|0.30%|0%|2.13%|0%|0%)" I SP81
"SP685 Johnsonella sp._HMT_166 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP685
"SP44 Schaalia lingnae_[Not_Validly_Published] (7.92%|0%|0.24%|0%|0%|0.48%|0.00%|0.18%|0%|0%|0.01%|0%|0.26%|0.30%|1.98%)" I SP44
"SP815 Leptotrichia sp._HMT_417 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP815
"SP754 Lachnoanaerobaculum saburreum (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0.00%)" I SP754
"SP123 Phocaeicola vulgatus (0%|0.08%|0%|1.85%|0%|0.32%|0.94%|0.12%|0%|0%|0.36%|0.10%|0.08%|0%|0%)" I SP123
"SP627 Clostridium baratii (0%|0%|0%|0.03%|0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP627
"SP829 Pannonibacter indicus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%)" I SP829
"SP785 Atopostipes sp._MOT-200 (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP785
"SP187 Pantoea conspicua (0%|0%|0%|0%|0%|0%|0%|0.10%|0%|0%|0%|0.27%|0%|0%|0%)" I SP187
"SP783 Tyzzerella nexilis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%)" I SP783
"SP329 Veillonella denticariosi (0%|0%|0%|0%|0.10%|0.01%|0%|0%|0%|0%|0%|0%|0.07%|0%|0%)" I SP329
"SP244 Actinomyces massiliensis (0%|0%|0.01%|0%|0%|0%|0%|0.36%|0%|0%|0%|0%|0%|0.01%|0.04%)" I SP244
"SP216 Ruthenibacterium lactatiformans (0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0.13%|0%|0%|0%|0%)" I SP216
"SP429 Clostridiales_[F-1][G-1] bacterium_HMT_093 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.00%)" I SP429
"SP622 Streptococcus mutans (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP622
"SP505 Prevotella multiformis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP505
"SP718 Bacillus carboniphilus (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP718
"SP812 Noviherbaspirillum aurantiacum (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP812
"SP766 Pseudoglutamicibacter cumminsii (0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP766
"SP433 Dermabacter jinjuensis (0%|0%|0%|0.13%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP433
"SP678 Megasphaera cerevisiae (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP678
"SP775 Absconditabacteria_(SR1)_[G-1] bacterium_HMT_345 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.00%)" I SP775
"SP369 Filifactor alocis (0%|0%|0.07%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0.08%)" I SP369
"SP610 Erysipelotrichaceae_[G-1] bacterium_HMT_904 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP610
"SP547 Intestinibacter bartlettii (0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.01%|0%|0%)" I SP547
"SP309 Peptostreptococcaceae_[XI][G-9] [Eubacterium]_brachy (0%|0%|0.14%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.07%|0.66%)" I SP309
"SP548 Marinomonas arctica (0%|0%|0%|0%|0%|0%|0.00%|0%|0.10%|0%|0%|0%|0%|0%|0%)" I SP548
"SP198 Parvimonas micra (0%|0%|0.15%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.27%|0.58%)" I SP198
"SP704 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_348 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP704
"SP218 Peptidiphaga gingivicola (0%|0%|0.01%|0%|0%|0%|0%|0.07%|0%|0%|0%|0%|0%|0.00%|0.01%)" I SP218
"SP102 Mediterraneibacter [Ruminococcus] lactaris (0%|0%|0%|0.98%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP102
"SP490 Lachnoanaerobaculum orale (0%|0%|0.09%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.01%|0.09%)" I SP490
"SP229 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_352 (0%|0%|1.25%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.43%|0.79%)" I SP229
"SP66 Megamonas funiformis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.22%|0%|0%)" I SP66
"SP140 Paratractidigestivibacter faecalis (0%|1.68%|0%|0%|0%|0.05%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP140
"SP776 Noviherbaspirillum suwonense (0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP776
"SP227 Neisseria perflava (0%|0%|1.59%|0%|0%|0%|0.00%|0.35%|0%|0.14%|0%|0%|0%|0.01%|0.37%)" I SP227
"SP303 Fusobacterium sp._HMT_203 (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%)" I SP303
"SP664 Scardovia wiggsiae (0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP664
"SP134 Rothia aeria (0%|0%|0.84%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.03%|0.15%)" I SP134
"SP89 Lawsonella clevelandensis (0%|2.67%|0%|0.25%|0%|0.05%|0.52%|0.08%|0%|0.01%|0.60%|0%|0.19%|0%|0%)" I SP89
"SP683 Pseudomonas aeruginosa (0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%)" I SP683
"SP160 Citrobacter koseri (0%|0%|0%|0.00%|0%|0%|0.23%|0%|0%|0%|0%|0%|0.01%|0%|0%)" I SP160
"SP153 Capnocytophaga sputigena (0%|0.00%|0.09%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|1.00%|0.02%)" I SP153
"SP767 Haemophilus sputorum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP767
"SP307 Dermabacter hominis (0%|0%|0%|0.05%|0%|0.14%|0.01%|0%|0%|0%|0.03%|0%|0.12%|0%|0%)" I SP307
"SP118 Veillonella atypica (11.82%|7.24%|0.57%|0.18%|0.05%|3.89%|0%|0%|0.10%|0%|0%|0.12%|4.83%|0%|0.34%)" I SP118
"SP845 Subdoligranulum variabile (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP845
"SP286 Castellaniella defragrans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.08%|0%|0%|0%)" I SP286
"SP368 Mediterraneibacter faecis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.07%|0%|0%|0%|0%)" I SP368
"SP183 Rothia dentocariosa (0%|0.00%|0.29%|0%|0%|0%|0%|0.36%|0%|0.02%|0%|0%|0%|1.15%|0.88%)" I SP183
"SP699 Tannerella sp._HMT_286 (0%|0%|0.09%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.00%)" I SP699
"SP781 Veillonellaceae_[G-1] bacterium_HMT_145 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP781
"SP847 Prevotella sp._HMT_304 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP847
"SP792 Treponema sp._HMT_258 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP792
"SP632 Corynebacterium singulare (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP632
"SP554 Leptotrichia hofstadii (0%|0%|0.01%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP554
"SP380 Mixta theicola (0%|0%|0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP380
"SP396 Gordonibacter pamelaeae (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP396
"SP221 Peptoniphilus duerdenii (0%|0.00%|0%|2.00%|0%|0%|0%|0%|0%|0%|0.09%|0%|0%|0%|0%)" I SP221
"SP401 Prevotella denticola (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP401
"SP157 Gemella morbillorum (0%|0%|0.09%|0%|0%|0%|0%|0%|0%|0%|0.90%|0%|0%|0.06%|0.23%)" I SP157
"SP104 Bifidobacterium longum (0.20%|25.47%|0.04%|0.91%|0.01%|14.29%|25.75%|0.02%|0.40%|0%|14.14%|0%|0.07%|0%|0%)" I SP104
"SP577 Peptoniphilus harei (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP577
"SP259 Peptostreptococcaceae_[XI][G-5] [Eubacterium]_saphenum (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.22%)" I SP259
"SP148 Staphylococcus pasteuri (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%)" I SP148
"SP525 Bulleidia extructa (0%|0%|0.02%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0.05%)" I SP525
"SP465 Campylobacter sp._HMT_044 (0%|0%|0.06%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP465
"SP111 Anaerococcus octavius (0.00%|0%|0%|0.33%|0.01%|0%|0%|0%|0%|0%|0.13%|0%|0.03%|0%|0%)" I SP111
"SP110 Peptoniphilus grossensis (0%|0.01%|0%|8.99%|0%|0.17%|0.00%|0.00%|0%|0%|3.78%|0%|0.61%|0%|0%)" I SP110
"SP458 Bilophila wadsworthia (0%|0%|0%|0.13%|0%|0.00%|0.06%|0%|0%|0%|0.07%|0.00%|0%|0%|0%)" I SP458
"SP570 Treponema maltophilum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP570
"SP656 Bacteroidetes_[G-3] bacterium_HMT_280 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP656
"SP663 Leuconostoc carnosum (0%|0%|0%|0%|0%|0%|0%|0.01%|0.01%|0%|0%|0%|0%|0%|0%)" I SP663
"SP567 Bacteroides xylanisolvens (0%|0%|0%|0.07%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP567
"SP79 Abiotrophia defectiva (0%|0%|2.60%|0%|0%|0%|0%|0.27%|0%|0%|0%|0%|0%|0.01%|0.17%)" I SP79
"SP243 Serratia marcescens (0%|0%|0%|0%|0%|0%|0%|0.49%|0%|0%|0%|0%|0%|0%|0%)" I SP243
"SP738 Arachnia rubra (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP738
"SP257 Gardnerella vaginalis (0%|0.36%|0%|0%|0%|0.27%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP257
"SP557 Actinomyces sp._HMT_897 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%)" I SP557
"SP387 Corynebacterium sphenisci (0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP387
"SP330 Corynebacterium pyruviciproducens (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.20%|0%|0%|0%|0%)" I SP330
"SP455 Neisseria cinerea (0%|0%|0%|0%|0%|0.00%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%)" I SP455
"SP222 Actinomyces sp._HMT_169 (0%|0%|0.24%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.33%|1.10%)" I SP222
"SP477 Delftia acidovorans (0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%)" I SP477
"SP595 Lachnoanaerobaculum sp._HMT_496 (0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP595
"SP796 Corynebacterium frankenforstense (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP796
"SP520 Parabacteroides merdae (0%|0.00%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0.01%|0%|0%|0%)" I SP520
"SP700 Fretibacterium sp._HMT_359 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.03%)" I SP700
"SP438 Alloprevotella sp._HMT_473 (0%|0%|0.00%|0%|0%|0%|0%|0.13%|0%|0.01%|0%|0.00%|0.00%|0%|0.00%)" I SP438
"SP284 Corynebacterium kroppenstedtii (0%|0%|0%|0.02%|0.01%|0%|0.01%|0.17%|0.04%|0.03%|0%|0%|0%|0%|0%)" I SP284
"SP360 Peptoniphilus sp._HMT_375 (0%|0%|0%|0.11%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%)" I SP360
"SP569 Alloprevotella tannerae (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP569
"SP197 Varibaculum anthropi (0%|0%|0%|0%|0.16%|0%|0%|0%|0%|0%|0.64%|0%|0%|0%|0%)" I SP197
"SP818 Sphingobacterium corticibacter (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP818
"SP833 Leptotrichia sp._HMT_212 (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP833
"SP225 Peptidiphaga sp._HMT_183 (0%|0%|0.09%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%|0%|0.01%|0.02%)" I SP225
"SP680 Prevotella micans (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP680
"SP345 Limosilactobacillus reuteri (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP345
"SP306 Staphylococcus equorum (0%|0%|0%|0%|0%|0%|0%|0.04%|0%|0%|0%|0%|0%|0%|0%)" I SP306
"SP487 Porphyromonas bennonis (0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP487
"SP327 Actinomyces ihuae (0%|0%|0%|0.18%|0%|0%|0.04%|0%|0%|0%|0.07%|0%|0%|0%|0%)" I SP327
"SP42 Anaerococcus hydrogenalis (0%|0%|0%|6.41%|0%|0%|0.00%|0%|0%|0%|2.55%|0.08%|0%|0%|0%)" I SP42
"SP425 Schaalia turicensis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%|0%|0%|0%|0%)" I SP425
"SP179 Prevotella timonensis (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0.71%|0%|0.35%|0%|0%)" I SP179
"SP294 Peptostreptococcaceae_[XI][G-1] [Eubacterium]_sulci (0%|0%|0.24%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0.49%)" I SP294
"SP49 Klebsiella pneumoniae (0%|0%|0%|0.00%|0.88%|0%|0%|0%|0%|0%|0%|0%|0.31%|0%|0%)" I SP49
"SP842 Gracilibacteria_(GN02)_[G-2] bacterium_HMT_873 (0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP842
"SP602 Lachnospiraceae_[G-7] bacterium_HMT_163 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP602
"SP827 Erysipelotrichaceae_[G-1] bacterium_HMT_905 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP827
"SP555 Neisseria elongata (0%|0.03%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP555
"SP788 Rhizobium rosettiformans (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP788
"SP347 Actinomyces gerencseriae (0%|0%|0.01%|0%|0%|0%|0%|0.13%|0%|0%|0%|0%|0%|0%|0.04%)" I SP347
"SP312 Capnocytophaga leadbetteri (0%|0.00%|0.33%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.07%|0.01%)" I SP312
"SP748 Ottowia sp._HMT_894 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP748
"SP539 Pseudomonas matsuisoli (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP539
"SP246 Campylobacter ureolyticus (0%|0%|0%|0%|0%|0%|0%|0.10%|0%|0%|0.01%|0%|0%|0%|0%)" I SP246
"SP130 Gemella sanguinis (0%|0%|3.29%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|1.74%|2.89%)" I SP130
"SP287 Hymenobacter rigui (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.37%|0%|0%|0%)" I SP287
"SP342 Leptotrichia sp._HMT_215 (0%|0%|0.46%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.07%)" I SP342
"SP762 Thermus thermophilus (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP762
"SP252 Erysipelatoclostridium [Clostridium] innocuum (0%|0%|0%|0.00%|0%|0.28%|0%|0%|0%|0%|0.11%|0%|0.32%|0%|0%)" I SP252
"SP356 Erwinia iniecta (0%|0%|0%|0.00%|0%|0%|0%|0.01%|0%|0%|0.03%|0%|0%|0%|0%)" I SP356
"SP241 Haemophilus sp._HMT_908 (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP241
"SP317 Fretibacterium sp._HMT_360 (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP317
"SP90 Bifidobacterium breve (0%|0.22%|0%|0%|0%|7.68%|0.01%|0.01%|0%|0%|0.00%|0%|6.86%|0%|0%)" I SP90
"SP733 Actinomyces dentalis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP733
"SP341 Bacteroides caccae (0%|0%|0%|0.18%|0%|0.01%|0.10%|0%|0%|0%|0.01%|0.02%|0%|0%|0%)" I SP341
"SP821 Prevotella sp._HMT_300 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP821
"SP203 Streptococcus sanguinis (0%|0%|0.73%|0%|0%|0%|0%|0.09%|0%|0%|0%|0%|0%|0.85%|0.28%)" I SP203
"SP88 Raoultella planticola (0%|0%|0%|0.01%|0%|0%|0.00%|0.72%|0%|0%|0%|0%|0%|0%|0%)" I SP88
"SP529 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_347 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.07%)" I SP529
"SP480 Desulfobulbus sp._HMT_041 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP480
"SP399 Pantoea septica (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0.01%|0%|0%|0%)" I SP399
"SP50 Klebsiella quasipneumoniae (0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP50
"SP95 Actinomyces graevenitzii (5.53%|0%|1.97%|0%|0%|0.00%|0.29%|0%|0.02%|0%|0%|0%|0.11%|0.00%|0.70%)" I SP95
"SP245 Klebsiella variicola (0%|0%|0%|0.01%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.16%|0%|0%)" I SP245
"SP481 Corynebacterium simulans (0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%)" I SP481
"SP483 Alloprevotella sp._HMT_914 (0%|0%|0.05%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%)" I SP483
"SP774 Epilithonimonas bovis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP774
"SP755 Odoribacter splanchnicus (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP755
"SP665 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_349 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%)" I SP665
"SP600 Alloscardovia omnicolens (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%)" I SP600
"SP55 Streptococcus parasanguinis_clade_411 (25.94%|5.50%|3.60%|0.00%|0%|1.14%|5.63%|0.32%|8.23%|0.02%|0.05%|0.26%|0.00%|4.51%|14.38%)" I SP55
"SP419 Porphyromonas sp._HMT_278 (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP419
"SP323 Proteus columbae (0%|0%|0%|0.03%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP323
"SP328 Hydrogenophaga aquatica (0%|0%|0%|0%|0%|0%|0%|0%|0%|0.02%|0%|0.29%|0.00%|0%|0%)" I SP328
"SP657 Peptoniphilus senegalensis (0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP657
"SP186 Parabacteroides distasonis (0%|0.07%|0%|0.21%|0%|0.02%|0.45%|0%|0%|0%|0.02%|0.02%|0%|0%|0%)" I SP186
"SP131 Schaalia sp._HMT_172 (0%|0%|5.98%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0.01%|2.21%)" I SP131
"SP156 Veillonella dispar (4.32%|0.19%|3.24%|0.00%|0.47%|0.73%|0.02%|0.08%|0%|0%|0.82%|0%|1.16%|0.02%|0.67%)" I SP156
"SP98 Schaalia odontolytica (0.06%|0.00%|3.21%|0.00%|0%|0%|0%|0.36%|0.33%|0.04%|0%|0.47%|0%|1.37%|3.12%)" I SP98
"SP803 Prevotella baroniae (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP803
"SP576 Tannerella sp._HMT_808 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%)" I SP576
"SP646 Oribacterium sp._HMT_078 (0%|0%|0.05%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0%)" I SP646
"SP472 Fusobacterium hwasookii (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.15%|0%|0%|0%)" I SP472
"SP234 Staphylococcus simulans (0%|0%|0%|0%|0%|0%|0%|0.25%|0%|0%|0%|0%|0%|0%|0%)" I SP234
"SP67 Enterobacter mori (0%|0.02%|0%|0.10%|0%|0%|3.57%|0%|0%|0%|0%|0%|0.15%|0%|0%)" I SP67
"SP653 Peptostreptococcaceae_[XI][G-2] bacterium_HMT_091 (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP653
"SP361 Anaerococcus jeddahensis (0%|0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP361
"SP620 Megasphaera micronuciformis (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%|0%|0.03%)" I SP620
"SP820 Massilia arvi (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP820
"SP724 Murdochiella asaccharolytica (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP724
"SP621 Lachnoanaerobaculum sp._HMT_089 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP621
"SP757 Actinomyces johnsonii (0%|0%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP757
"SP99 Dialister propionicifaciens (0%|0%|0%|0.00%|0.52%|0%|0%|0%|0%|0%|0.40%|0%|0%|0%|0%)" I SP99
"SP624 Mycolicibacterium iranicum (0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP624
"SP124 Staphylococcus saccharolyticus (0%|0%|0%|0%|0%|0.00%|0%|0.62%|0%|0%|0%|0%|0%|0%|0%)" I SP124
"SP443 Actinomyces sp._HMT_170 (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.03%)" I SP443
"SP816 Citrobacter europaeus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%)" I SP816
"SP427 Treponema sp._HMT_237 (0%|0%|0.02%|0%|0%|0%|0%|0.03%|0%|0%|0%|0%|0.00%|0.00%|0%)" I SP427
"SP219 Saccharibacteria_(TM7)_[G-3] bacterium_HMT_351 (0%|0%|0.45%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.11%|0.63%)" I SP219
"SP295 Stomatobaculum sp._HMT_097 (0%|0.00%|0.26%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.55%|0.09%)" I SP295
"SP189 Actinomyces oris (0%|0%|0.59%|0%|0%|0%|0%|0.52%|0%|0.05%|0%|0.08%|0%|0.06%|1.36%)" I SP189
"SP804 Oribacterium sp._HMT_102 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP804
"SP196 Schaalia odontolyticus (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.08%|0.41%)" I SP196
"SP381 Kosakonia sacchari (0%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP381
"SP205 Varibaculum cambriense (0%|0%|0%|0%|0.15%|0.00%|0%|0%|0%|0%|0%|0%|0.52%|0%|0%)" I SP205
"SP734 Methylobacterium nonmethylotrophicum (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP734
"SP637 Eubacterium limosum (0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP637
"SP782 Aggregatibacter aphrophilus (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0%)" I SP782
"SP730 Neisseria subflava (0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP730
"SP266 Anaerococcus sp._HMT_294 (0%|0%|0%|0.00%|0.00%|0.00%|0.01%|0%|0%|0%|0.42%|0%|0%|0%|0.00%)" I SP266
"SP212 Peptostreptococcus stomatis (0%|0%|1.87%|0%|0%|0%|0%|0.17%|0%|0%|0%|0%|0%|0.57%|2.52%)" I SP212
"SP407 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_346 (0%|0%|0.03%|0%|0%|0%|0%|0%|0%|0%|0%|0.07%|0%|0%|0.13%)" I SP407
"SP655 Actinotignum schaalii (0%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP655
"SP53 Enterococcus faecalis (0%|7.73%|0%|6.41%|3.15%|28.58%|2.29%|5.78%|0%|0.01%|1.67%|52.26%|17.38%|0%|0%)" I SP53
"SP155 Acinetobacter baumannii (0%|0%|0%|0%|0%|0%|0%|1.13%|0%|0%|0%|0.30%|0%|0%|0%)" I SP155
"SP386 Lactobacillus johnsonii (0%|0%|0%|0%|0%|0%|0%|0.00%|0.02%|0%|0%|0%|0%|0%|0%)" I SP386
"SP837 Capnocytophaga sp._HMT_902 (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%)" I SP837
"SP51 Rothia mucilaginosa (12.66%|3.46%|21.83%|0.01%|12.32%|1.09%|10.26%|3.13%|21.89%|0.08%|0%|1.38%|7.84%|35.59%|21.17%)" I SP51