"SP197 Varibaculum anthropi (0%|0%|0%|0%|0.16%|0%|0%|0%|0%|0%|0.64%|0%|0%|0%|0%)" I SP197 "SP359 Actinomyces naeslundii (0%|0%|0.12%|0%|0%|0%|0%|0.06%|0%|0%|0%|0%|0%|0.04%|0.09%)" I SP359 "SP206 Oribacterium sinus (0%|0%|1.68%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.11%|0.33%)" I SP206 "SP87 Lautropia mirabilis (0%|0.00%|1.51%|0%|0%|0%|0.00%|0.00%|0%|0.06%|0%|0%|0%|0.10%|0.11%)" I SP87 "SP400 Bacteroides stercoris (0%|0%|0%|0.18%|0%|0.01%|0.01%|0%|0%|0%|0.09%|0.07%|0%|0%|0%)" I SP400 "SP145 Bacteroides faecis (0%|0.17%|0%|0%|0%|0.00%|0.12%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP145 "SP125 Clostridium paraputrificum (0%|0.01%|0%|0.01%|0.77%|0.01%|0.01%|0%|0%|0%|0.11%|0%|0.47%|0%|0%)" I SP125 "SP238 Neisseria flavescens (0%|0%|0.15%|0%|0%|0%|0%|0.03%|0%|0%|0.00%|0.02%|0.00%|0.60%|0.12%)" I SP238 "SP154 Prevotella corporis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.72%|0%|0.00%|0%|0%)" I SP154 "SP451 Ruminococcaceae_[G-2] bacterium_HMT_085 (0%|0%|0.27%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.05%|0.25%)" I SP451 "SP199 Phocaeicola dorei (0%|0.07%|0%|0.11%|0%|0.01%|0%|0.03%|0%|0%|0%|0.12%|0%|0%|0%)" I SP199 "SP101 Streptococcus anginosus (0%|6.11%|0.02%|0%|0%|5.80%|2.63%|0.00%|0%|0%|0%|0%|0%|0%|0.03%)" I SP101 "SP298 Corynebacterium pilbarense (0%|0%|0%|0%|0%|0.00%|0%|0.21%|0%|0.03%|0%|0%|0.00%|0%|0%)" I SP298 "SP127 Clostridium tertium (0%|0%|0%|0.13%|0%|0.35%|0%|1.92%|0%|0%|0.02%|0.00%|0.06%|0%|0%)" I SP127 "SP284 Corynebacterium kroppenstedtii (0%|0%|0%|0.02%|0.01%|0%|0.01%|0.17%|0.04%|0.03%|0%|0%|0%|0%|0%)" I SP284 "SP162 Lactobacillus gasseri (0%|0.03%|0%|0.35%|0%|0.01%|0.01%|0.17%|5.46%|0%|0.04%|0%|0.09%|0%|0%)" I SP162 "SP239 Peptostreptococcaceae_[XI][G-6] [Eubacterium]_nodatum (0%|0%|0.25%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0.09%)" I SP239 "SP75 Staphylococcus haemolyticus (0%|0.02%|0%|0%|2.40%|0%|0.27%|57.60%|0.04%|1.67%|0.02%|0.21%|0%|0%|0%)" I SP75 "SP105 Prevotella bivia (0%|0.03%|0%|4.56%|0%|1.32%|0%|0.06%|0%|0%|22.05%|0%|11.12%|0%|0%)" I SP105 "SP294 Peptostreptococcaceae_[XI][G-1] [Eubacterium]_sulci (0%|0%|0.24%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.04%|0.49%)" I SP294 "SP49 Klebsiella pneumoniae (0%|0%|0%|0.00%|0.88%|0%|0%|0%|0%|0%|0%|0%|0.31%|0%|0%)" I SP49 "SP357 Winkia neuii (0%|0%|0%|0%|0%|0.01%|0.04%|0%|0%|0%|0.29%|0%|0%|0%|0%)" I SP357 "SP147 Cutibacterium acnes (0%|0.08%|0.02%|0.00%|0.01%|0.01%|0.02%|1.82%|0.00%|0.24%|0%|0.58%|0.00%|0.00%|0%)" I SP147 "SP354 Porphyromonas endodontalis (0%|0%|0.10%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.08%|0.30%)" I SP354 "SP204 Stenotrophomonas maltophilia (0%|0%|0%|0.00%|0%|0.01%|0%|2.30%|0%|0.05%|0.00%|0.34%|0%|0%|0%)" I SP204 "SP22 Streptococcus sp._HMT_074 (1.65%|0.15%|14.23%|0%|3.13%|1.12%|1.11%|0.07%|0.43%|0.35%|0%|0.01%|2.05%|37.54%|10.60%)" I SP22 "SP144 Stutzerimonas [Pseudomonas] urumqiensis (0.00%|0.02%|0%|0.01%|0.00%|0.01%|0.04%|0.35%|0%|0.06%|0.01%|10.81%|0.03%|0%|0%)" I SP144 "SP327 Actinomyces ihuae (0%|0%|0%|0.18%|0%|0%|0.04%|0%|0%|0%|0.07%|0%|0%|0%|0%)" I SP327 "SP42 Anaerococcus hydrogenalis (0%|0%|0%|6.41%|0%|0%|0.00%|0%|0%|0%|2.55%|0.08%|0%|0%|0%)" I SP42 "SP179 Prevotella timonensis (0%|0.00%|0%|0%|0%|0%|0%|0%|0%|0%|0.71%|0%|0.35%|0%|0%)" I SP179 "SP240 Limosilactobacillus mucosae (0%|0%|0%|0.87%|0%|0%|0%|0%|0%|0%|0.01%|0%|0.03%|0%|0%)" I SP240 "SP110 Peptoniphilus grossensis (0%|0.01%|0%|8.99%|0%|0.17%|0.00%|0.00%|0%|0%|3.78%|0%|0.61%|0%|0%)" I SP110 "SP120 Serratia nematodiphila (0%|0%|0%|0%|0%|0%|0%|1.28%|0%|0%|0%|0%|0%|0%|0%)" I SP120 "SP458 Bilophila wadsworthia (0%|0%|0%|0.13%|0%|0.00%|0.06%|0%|0%|0%|0.07%|0.00%|0%|0%|0%)" I SP458 "SP111 Anaerococcus octavius (0.00%|0%|0%|0.33%|0.01%|0%|0%|0%|0%|0%|0.13%|0%|0.03%|0%|0%)" I SP111 "SP137 Peptostreptococcus anaerobius (0%|0%|0%|0%|0%|0.01%|0.00%|0%|0%|0%|0.01%|0%|3.97%|0%|0%)" I SP137 "SP45 Proteus mirabilis (0%|0%|0%|0%|0%|9.58%|0.00%|0%|0%|0%|0.01%|0%|0%|0%|0%)" I SP45 "SP106 Finegoldia magna (0%|0.08%|0.00%|20.76%|0.08%|9.22%|0.01%|0.04%|0%|0%|4.38%|0%|13.29%|0%|0%)" I SP106 "SP2 Veillonella parvula (0%|0%|0.01%|0%|0.17%|0%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%)" I SP2 "SP184 Bergeyella sp._HMT_931 (0.06%|0.12%|0.00%|0%|0%|0.20%|0%|0.02%|0.21%|0%|0%|0%|0%|0%|0.19%)" I SP184 "SP193 Bacteroides thetaiotaomicron (0%|0.58%|0%|0%|0%|0.00%|0.57%|0%|0%|0%|0%|0.02%|0%|0%|0%)" I SP193 "SP122 Clostridium chromiireducens (0%|0%|0%|1.20%|0%|0.06%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%)" I SP122 "SP104 Bifidobacterium longum (0.20%|25.47%|0.04%|0.91%|0.01%|14.29%|25.75%|0.02%|0.40%|0%|14.14%|0%|0.07%|0%|0%)" I SP104 "SP157 Gemella morbillorum (0%|0%|0.09%|0%|0%|0%|0%|0%|0%|0%|0.90%|0%|0%|0.06%|0.23%)" I SP157 "SP217 Granulicatella elegans (1.02%|1.41%|0.14%|0%|0%|0%|0%|0.08%|0.61%|0.02%|0%|0%|0.07%|0%|1.08%)" I SP217 "SP221 Peptoniphilus duerdenii (0%|0.00%|0%|2.00%|0%|0%|0%|0%|0%|0%|0.09%|0%|0%|0%|0%)" I SP221 "SP176 Pinus sylvestris (0%|0%|0%|0%|0%|0%|0%|0.01%|0%|0%|0%|3.74%|0%|0%|0%)" I SP176 "SP65 Streptococcus peroris (0.97%|0%|0.24%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.04%|0.34%)" I SP65 "SP63 Staphylococcus hominis (0.06%|0.13%|0.00%|0.02%|0.02%|0.00%|1.95%|0.93%|27.85%|87.92%|0%|0.56%|0.02%|0%|0%)" I SP63 "SP222 Actinomyces sp._HMT_169 (0%|0%|0.24%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.33%|1.10%)" I SP222 "SP41 Veillonella rogosae (0%|0%|0.55%|0%|0%|0%|0%|0.08%|0.01%|0.02%|0%|0%|0%|0.07%|0.04%)" I SP41 "SP135 Granulicatella adiacens (3.62%|0%|8.75%|0%|0%|0.11%|4.08%|0.29%|0%|0%|0%|0.03%|0.02%|7.39%|5.13%)" I SP135 "SP228 Absconditabacteria_(SR1)_[G-1] bacterium_HMT_875 (0%|0%|0.33%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.00%|0.05%)" I SP228 "SP82 Stenotrophomonas geniculata (0.02%|0.06%|0%|0.01%|0.00%|0.01%|0.02%|7.72%|0.03%|0.38%|0%|3.16%|0.01%|0%|0.00%)" I SP82 "SP195 Actinomyces urogenitalis (0%|0%|0%|0.01%|4.70%|0.05%|0.32%|0%|0%|0%|0%|0%|0.10%|0%|0%)" I SP195 "SP79 Abiotrophia defectiva (0%|0%|2.60%|0%|0%|0%|0%|0.27%|0%|0%|0%|0%|0%|0.01%|0.17%)" I SP79 "SP1 Corynebacterium tuberculostearicum (0%|0.00%|0%|0.01%|0.05%|0.00%|0.02%|0.56%|0%|0.15%|0%|1.62%|0%|0%|0%)" I SP1 "SP136 Haemophilus parainfluenzae (0%|0.26%|1.45%|0%|0%|0.00%|0.02%|0.54%|0.07%|0.30%|0%|0%|0%|0.61%|1.60%)" I SP136 "SP149 Staphylococcus lugdunensis (0%|0.04%|0%|0%|0%|0%|0.00%|0%|17.02%|0%|0.00%|0%|0%|0%|0%)" I SP149 "SP257 Gardnerella vaginalis (0%|0.36%|0%|0%|0%|0.27%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP257 "SP243 Serratia marcescens (0%|0%|0%|0%|0%|0%|0%|0.49%|0%|0%|0%|0%|0%|0%|0%)" I SP243 "SP288 Bifidobacterium dentium (0%|0%|0.02%|0.03%|0%|0%|0.20%|0%|0%|0%|0%|0%|0%|0%|0.00%)" I SP288 "SP124 Staphylococcus saccharolyticus (0%|0%|0%|0%|0%|0.00%|0%|0.62%|0%|0%|0%|0%|0%|0%|0%)" I SP124 "SP126 Anaerococcus vaginalis (0%|0%|0%|5.28%|0%|0.04%|0%|0%|0%|0%|0.14%|0%|0.00%|0%|0%)" I SP126 "SP99 Dialister propionicifaciens (0%|0%|0%|0.00%|0.52%|0%|0%|0%|0%|0%|0.40%|0%|0%|0%|0%)" I SP99 "SP198 Parvimonas micra (0%|0%|0.15%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.27%|0.58%)" I SP198 "SP219 Saccharibacteria_(TM7)_[G-3] bacterium_HMT_351 (0%|0%|0.45%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.11%|0.63%)" I SP219 "SP121 Bacteroides fragilis (0%|0.99%|0%|0%|0%|0.17%|1.10%|0%|0%|0%|0%|0%|0.12%|0%|0%)" I SP121 "SP140 Paratractidigestivibacter faecalis (0%|1.68%|0%|0%|0%|0.05%|0.01%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP140 "SP295 Stomatobaculum sp._HMT_097 (0%|0.00%|0.26%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.55%|0.09%)" I SP295 "SP229 Saccharibacteria_(TM7)_[G-1] bacterium_HMT_352 (0%|0%|1.25%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.43%|0.79%)" I SP229 "SP66 Megamonas funiformis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.22%|0%|0%)" I SP66 "SP102 Mediterraneibacter [Ruminococcus] lactaris (0%|0%|0%|0.98%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP102 "SP67 Enterobacter mori (0%|0.02%|0%|0.10%|0%|0%|3.57%|0%|0%|0%|0%|0%|0.15%|0%|0%)" I SP67 "SP119 Solobacterium moorei (0%|0%|0.30%|0%|0%|0%|0%|0%|0%|0%|2.35%|0%|0%|0.52%|2.74%)" I SP119 "SP56 Staphylococcus capitis (0%|0%|0%|0%|0%|0%|0.02%|0%|0%|8.00%|0.00%|0.61%|0%|0%|0%)" I SP56 "SP234 Staphylococcus simulans (0%|0%|0%|0%|0%|0%|0%|0.25%|0%|0%|0%|0%|0%|0%|0%)" I SP234 "SP309 Peptostreptococcaceae_[XI][G-9] [Eubacterium]_brachy (0%|0%|0.14%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.07%|0.66%)" I SP309 "SP182 Bifidobacterium bifidum (0%|0.03%|0%|0.18%|0%|1.75%|0.12%|0.08%|0%|0%|0.01%|0%|0.65%|0%|0%)" I SP182 "SP220 Peptoniphilus tyrrelliae (0%|0%|0%|0.41%|0%|0%|0%|0%|0%|0%|0.11%|0%|0.01%|0%|0%)" I SP220 "SP80 Veillonella sp._HMT_780 (4.23%|2.90%|0.02%|0%|0%|0.60%|0.06%|0.04%|3.68%|0.01%|0%|0.07%|0.00%|0%|0.00%)" I SP80 "SP96 Clostridioides difficile (0%|0.25%|0%|0%|0%|1.25%|0%|0%|0%|0%|0%|0%|0.49%|0%|0%)" I SP96 "SP212 Peptostreptococcus stomatis (0%|0%|1.87%|0%|0%|0%|0%|0.17%|0%|0%|0%|0%|0%|0.57%|2.52%)" I SP212 "SP138 Peptoniphilus lacrimalis (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|2.63%|0%|0%|0%|0%)" I SP138 "SP118 Veillonella atypica (11.82%|7.24%|0.57%|0.18%|0.05%|3.89%|0%|0%|0.10%|0%|0%|0.12%|4.83%|0%|0.34%)" I SP118 "SP266 Anaerococcus sp._HMT_294 (0%|0%|0%|0.00%|0.00%|0.00%|0.01%|0%|0%|0%|0.42%|0%|0%|0%|0.00%)" I SP266 "SP307 Dermabacter hominis (0%|0%|0%|0.05%|0%|0.14%|0.01%|0%|0%|0%|0.03%|0%|0.12%|0%|0%)" I SP307 "SP325 Actinomyces israelii (0%|0%|0%|0%|0%|0%|0%|0.19%|0%|0%|0%|0%|0%|0%|0%)" I SP325 "SP226 Fusobacterium periodonticum (0%|0%|0.85%|0%|0%|0%|0%|0.07%|0%|0%|0%|0%|0%|0.00%|0.06%)" I SP226 "SP51 Rothia mucilaginosa (12.66%|3.46%|21.83%|0.01%|12.32%|1.09%|10.26%|3.13%|21.89%|0.08%|0%|1.38%|7.84%|35.59%|21.17%)" I SP51 "SP183 Rothia dentocariosa (0%|0.00%|0.29%|0%|0%|0%|0%|0.36%|0%|0.02%|0%|0%|0%|1.15%|0.88%)" I SP183 "SP367 Cutibacterium avidum (0%|0%|0%|0.10%|0.12%|0%|0%|0%|0%|0%|0.01%|0%|0.01%|0%|0%)" I SP367 "SP155 Acinetobacter baumannii (0%|0%|0%|0%|0%|0%|0%|1.13%|0%|0%|0%|0.30%|0%|0%|0%)" I SP155 "SP53 Enterococcus faecalis (0%|7.73%|0%|6.41%|3.15%|28.58%|2.29%|5.78%|0%|0.01%|1.67%|52.26%|17.38%|0%|0%)" I SP53 "SP89 Lawsonella clevelandensis (0%|2.67%|0%|0.25%|0%|0.05%|0.52%|0.08%|0%|0.01%|0.60%|0%|0.19%|0%|0%)" I SP89 "SP196 Schaalia odontolyticus (0%|0%|0.02%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.08%|0.41%)" I SP196 "SP134 Rothia aeria (0%|0%|0.84%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.03%|0.15%)" I SP134 "SP68 Streptococcus sp._HMT_056 (2.34%|0.39%|0.07%|0.00%|0%|0.28%|0.01%|0.01%|0.57%|0%|0%|0%|0.17%|0.22%|0.75%)" I SP68 "SP235 Anaerococcus obesiensis (0%|0%|0%|0.21%|0%|0%|0%|0%|0%|0%|0.24%|0%|0%|0%|0%)" I SP235 "SP227 Neisseria perflava (0%|0%|1.59%|0%|0%|0%|0.00%|0.35%|0%|0.14%|0%|0%|0%|0.01%|0.37%)" I SP227 "SP139 Anaerococcus lactolyticus (0%|0%|0%|0.44%|0%|0%|0%|0%|0%|0%|4.18%|0%|0%|0%|0%)" I SP139 "SP189 Actinomyces oris (0%|0%|0.59%|0%|0%|0%|0%|0.52%|0%|0.05%|0%|0.08%|0%|0.06%|1.36%)" I SP189 "SP365 Ruminococcaceae_[G-1] bacterium_HMT_075 (0%|0%|0.30%|0%|0%|0%|0%|0.00%|0%|0%|0%|0%|0%|0.01%|0.15%)" I SP365 "SP153 Capnocytophaga sputigena (0%|0.00%|0.09%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|1.00%|0.02%)" I SP153 "SP250 Eggerthella lenta (0%|0.11%|0%|0%|0%|0.07%|0.05%|0%|0%|0%|0.00%|0%|0%|0%|0%)" I SP250 "SP160 Citrobacter koseri (0%|0%|0%|0.00%|0%|0%|0.23%|0%|0%|0%|0%|0%|0.01%|0%|0%)" I SP160 "SP205 Varibaculum cambriense (0%|0%|0%|0%|0.15%|0.00%|0%|0%|0%|0%|0%|0%|0.52%|0%|0%)" I SP205 "SP90 Bifidobacterium breve (0%|0.22%|0%|0%|0%|7.68%|0.01%|0.01%|0%|0%|0.00%|0%|6.86%|0%|0%)" I SP90 "SP252 Erysipelatoclostridium [Clostridium] innocuum (0%|0%|0%|0.00%|0%|0.28%|0%|0%|0%|0%|0.11%|0%|0.32%|0%|0%)" I SP252 "SP81 Blautia wexlerae (0%|0%|0%|7.47%|0%|0.12%|0%|0%|0%|0%|0.30%|0%|2.13%|0%|0%)" I SP81 "SP146 Mediterraneibacter [Ruminococcus] gnavus (0%|1.66%|0%|1.25%|0%|1.55%|4.66%|0%|0%|0%|0.47%|0%|0.49%|0%|0%)" I SP146 "SP64 Streptococcus lactarius (0%|0.02%|0.03%|0%|36.67%|0.10%|0%|0.60%|0%|0%|0.04%|0%|16.49%|0.40%|2.82%)" I SP64 "SP342 Leptotrichia sp._HMT_215 (0%|0%|0.46%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.01%|0.07%)" I SP342 "SP370 Leptotrichia sp._HMT_392 (0%|0%|0.08%|0.00%|0%|0%|0%|0%|0%|0%|0%|0.29%|0%|0%|0%)" I SP370 "SP54 Fusobacterium nucleatum (0%|0%|0.09%|0%|0%|0.03%|0.45%|0.06%|0%|0.01%|0.03%|0.00%|0.34%|0%|0.15%)" I SP54 "SP43 Anaerostipes caccae (0%|0.14%|0%|0%|0%|0.57%|0%|0%|0%|0%|0%|0%|0.03%|0%|0%)" I SP43 "SP103 Bifidobacterium scardovii (0%|11.47%|0%|0%|0%|0.53%|0.43%|0%|0%|0%|0.21%|0%|0.25%|0%|0%)" I SP103 "SP341 Bacteroides caccae (0%|0%|0%|0.18%|0%|0.01%|0.10%|0%|0%|0%|0.01%|0.02%|0%|0%|0%)" I SP341 "SP265 Prevotella histicola (0%|0%|0.37%|0%|0%|0%|0.00%|0%|0.01%|0%|0%|0%|0%|0%|0.08%)" I SP265 "SP203 Streptococcus sanguinis (0%|0%|0.73%|0%|0%|0%|0%|0.09%|0%|0%|0%|0%|0%|0.85%|0.28%)" I SP203 "SP88 Raoultella planticola (0%|0%|0%|0.01%|0%|0%|0.00%|0.72%|0%|0%|0%|0%|0%|0%|0%)" I SP88 "SP44 Schaalia lingnae_[Not_Validly_Published] (7.92%|0%|0.24%|0%|0%|0.48%|0.00%|0.18%|0%|0%|0.01%|0%|0.26%|0.30%|1.98%)" I SP44 "SP192 Prevotella melaninogenica (0.09%|0%|1.87%|0%|0%|0.00%|0.00%|0.11%|0%|0%|0%|0%|1.05%|0.18%|0.54%)" I SP192 "SP430 Corynebacterium durum (0%|0%|0.14%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|0.05%|0.19%)" I SP430 "SP312 Capnocytophaga leadbetteri (0%|0.00%|0.33%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.07%|0.01%)" I SP312 "SP353 Oribacterium parvum (0%|0%|0.26%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.12%|0.17%)" I SP353 "SP159 Porphyromonas pasteri (0%|0%|1.93%|0%|0%|0%|0.01%|0.01%|0%|0%|0%|0%|0.00%|0.96%|0.67%)" I SP159 "SP173 Faecalibacterium prausnitzii (0%|0%|0%|0%|0%|0%|0%|0.42%|0%|0%|0%|0%|0%|0%|0%)" I SP173 "SP97 Klebsiella oxytoca (0%|0%|0%|0.12%|12.40%|0%|2.10%|0.08%|0%|0%|4.45%|0%|0.07%|0%|0%)" I SP97 "SP100 Schaalia sp._HMT_180 (12.38%|0.00%|1.56%|0%|0%|0.13%|0.04%|0%|0%|0%|0%|0.39%|0.07%|0.64%|4.78%)" I SP100 "SP130 Gemella sanguinis (0%|0%|3.29%|0%|0%|0%|0%|0.01%|0%|0%|0%|0%|0%|1.74%|2.89%)" I SP130 "SP287 Hymenobacter rigui (0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0%|0.37%|0%|0%|0%)" I SP287 "SP152 Serratia surfactantfaciens (0%|0%|0%|0%|0%|0%|0%|1.43%|0%|0%|0%|0%|0%|0%|0%)" I SP152 "SP58 Clostridium perfringens (0%|2.76%|0%|20.00%|2.16%|0.00%|2.24%|0%|0%|0%|13.16%|0%|1.51%|0%|0%)" I SP58 "SP344 Faecalimonas umbilicata (0%|0%|0%|0%|0%|0.23%|0%|0%|0%|0%|0%|0%|0%|0%|0%)" I SP344 "SP305 Saccharibacteria_(TM7)_[G-6] bacterium_HMT_870 (0%|0.11%|0.02%|0%|0%|0.05%|0%|0.07%|0.02%|0%|0%|0%|0%|0.01%|0.13%)" I SP305 "SP186 Parabacteroides distasonis (0%|0.07%|0%|0.21%|0%|0.02%|0.45%|0%|0%|0%|0.02%|0.02%|0%|0%|0%)" I SP186 "SP329 Veillonella denticariosi (0%|0%|0%|0%|0.10%|0.01%|0%|0%|0%|0%|0%|0%|0.07%|0%|0%)" I SP329 "SP244 Actinomyces massiliensis (0%|0%|0.01%|0%|0%|0%|0%|0.36%|0%|0%|0%|0%|0%|0.01%|0.04%)" I SP244 "SP211 Clostridium butyricum (0%|0%|0%|1.26%|0%|0%|0%|0%|0%|0%|0.02%|0%|1.31%|0%|0%)" I SP211 "SP194 Peptoniphilus coxii (0%|0.00%|0.00%|0.78%|0%|0%|0%|0.01%|0%|0%|4.13%|0%|0%|0%|0%)" I SP194 "SP98 Schaalia odontolytica (0.06%|0.00%|3.21%|0.00%|0%|0%|0%|0.36%|0.33%|0.04%|0%|0.47%|0%|1.37%|3.12%)" I SP98 "SP52 Enterobacter bugandensis (0%|0.01%|0%|0%|18.39%|0%|0%|0.08%|0%|0%|0%|1.42%|0%|0%|0%)" I SP52 "SP156 Veillonella dispar (4.32%|0.19%|3.24%|0.00%|0.47%|0.73%|0.02%|0.08%|0%|0%|0.82%|0%|1.16%|0.02%|0.67%)" I SP156 "SP131 Schaalia sp._HMT_172 (0%|0%|5.98%|0%|0%|0%|0%|0.02%|0%|0%|0%|0%|0%|0.01%|2.21%)" I SP131 "SP123 Phocaeicola vulgatus (0%|0.08%|0%|1.85%|0%|0.32%|0.94%|0.12%|0%|0%|0.36%|0.10%|0.08%|0%|0%)" I SP123 "SP245 Klebsiella variicola (0%|0%|0%|0.01%|0%|0.01%|0%|0%|0%|0%|0%|0%|0.16%|0%|0%)" I SP245 "SP95 Actinomyces graevenitzii (5.53%|0%|1.97%|0%|0%|0.00%|0.29%|0%|0.02%|0%|0%|0%|0.11%|0.00%|0.70%)" I SP95 "SP187 Pantoea conspicua (0%|0%|0%|0%|0%|0%|0%|0.10%|0%|0%|0%|0.27%|0%|0%|0%)" I SP187 "SP109 Collinsella aerofaciens (0%|2.16%|0%|4.25%|0%|0.60%|2.71%|1.25%|0%|0%|10.02%|18.16%|0.01%|0%|0%)" I SP109 "SP55 Streptococcus parasanguinis_clade_411 (25.94%|5.50%|3.60%|0.00%|0%|1.14%|5.63%|0.32%|8.23%|0.02%|0.05%|0.26%|0.00%|4.51%|14.38%)" I SP55 "SP108 Gemella haemolysans (5.04%|11.54%|2.49%|0.01%|0.80%|4.59%|23.51%|0.21%|12.71%|0.10%|0.02%|0.47%|1.31%|0.36%|4.47%)" I SP108 "SP150 Corynebacterium amycolatum (0%|1.24%|0%|0.00%|0%|0%|0.34%|1.07%|0%|0%|0.42%|0%|0%|0%|0%)" I SP150